{"title":"Conservas Ortiz","description":"\u003ch2\u003eConservas Ortiz – fine canned fish\u003c\/h2\u003e\n\u003cp\u003eFor over 100 years, Conservas Ortiz has been committed to sustainable fishing and species conservation. No wonder, because the sea and its diversity are the basis for producing fine canned fish. For five generations, tuna has been caught using traditional techniques, without nets, with fishing rods in the local Cantabrian Sea. For the careful processing of the delicate fillets, the family business Ortiz relies on a lot of manual labor. Craftsmanship is also required for sardines; each sardine is cleaned and canned by hand. Anyone who has once tasted the tuna or sardines in the nostalgic cans will gladly return to the unique Ortiz quality.\u003c\/p\u003e\n\u003ch3\u003eOrtiz – Tuna and Sardines\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eThe southern Bay of Biscay, located off the Spanish coast, is generally referred to in Galician as Mar Cantábrico, or the Cantabrian Sea. Here in Ondarroa, Bernardo Ortiz de Zàrate learned the craft of fishing and canning tuna, sardines, and anchovies in 1891. Since then, the company Conservas Ortiz has been highly esteemed for its high-quality canned fish, especially the Ortiz tuna, the Bonito del Norte, which is particularly aromatic and incomparably tender, demonstrating the technical expertise of this canning manufacturer.\u003c\/p\u003e","products":[{"product_id":"ortiz-bonito-del-norte-in-olivenoel-112g","title":"Bonito del Norte in Olive Oil","description":"\u003ch2\u003eOrtiz – Bonito del Norte – Tuna in Olive Oil\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eOrtiz Bonito del Norte\u003c\/strong\u003e, \u003cstrong\u003etuna in olive oil\u003c\/strong\u003e, is considered a delicacy far beyond the borders of Spain. The white tuna is caught in the Bay of Biscay and immediately afterwards filleted and cooked by hand, then carefully placed in cans and preserved covered with olive oil. The flesh of the Bonito del Norte, the white tuna, is particularly tasty and very popular due to its very tender texture and light color. The particularly aromatic taste and the high quality difference compared to conventional canned tuna is immediately noticeable. So it's better to choose good canned tuna, like this one from Ortiz. \u003c\/p\u003e\n\u003ch3\u003eConservas Ortiz – sustainable fishing\u003c\/h3\u003e\n\u003cp\u003eConservas Ortiz has been successful in fishing and producing canned fish for over 100 years. Sustainable fishing is a fundamental principle of their work, because the sea is the source of their livelihood and that of future generations. At Conservas Ortiz, they understand the regeneration time that must be given to the different fish species in the sea. For example, tuna is not caught with nets, but traditionally, as Cantabrian fishermen have always done throughout history, with fishing rods. When fishing begins, the fishermen line up on one side of the boat. The fishing rods have a short line and the hooks are already baited with live bait. Sardines, on the other hand, are caught with a large rectangular net, called a \"Cerco\" (fence). This completely encloses an entire school of small sardines and catches them in one go. \u003cbr\u003e\u003cbr\u003eContent: 112g, drained weight 82g\u003cbr\u003e\u003c\/p\u003e","brand":"Conservas Ortiz","offers":[{"title":"112 g \/ 82 g","offer_id":56364375277894,"sku":"048VIA706046","price":7.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/ortiz-thunfisch-bonito-del-norte_a0d884f2-6c30-440c-b3db-c9a660c92aad.jpg?v=1776147093"},{"product_id":"ortiz-sardinen-in-olivenoel-100g","title":"Sardines in Olive Oil","description":"\u003ch2\u003eOrtiz – Sardines in Olive Oil\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eOrtiz Sardines in Olive Oil\u003c\/strong\u003e are considered a delicacy far beyond Spain's borders because they are particularly flavorful. The sardines, of the Sardina Pilchardus variety, are freshly and traditionally prepared. Each sardine is cleaned by hand and fried in virgin olive oil. Then they are carefully placed in cans and covered with olive oil.\u003c\/p\u003e\n\u003cp\u003eCanned sardines, like Bonito del Norte, improve in taste over the years. The maturation period makes them softer and more delicate.\u003c\/p\u003e\n\u003ch3\u003eConservas Ortiz – Sustainable Fishing\u003c\/h3\u003e\n\u003cp\u003eConservas Ortiz has been successfully fishing and producing canned fish for over 100 years. Sustainable fishing is a fundamental principle of their work, as the sea is the source of their livelihood and that of future generations. Conservas Ortiz understands the regeneration time required by different fish species, which must be given to the sea. For example, tuna is not caught with nets but traditionally, as Cantabrian fishermen have always done throughout history, with fishing rods. When fishing begins, fishermen line up on one side of the boat. The fishing rods have a short line, and the hooks are already baited with live bait. Sardines, on the other hand, are caught with a large rectangular net, known as a Cerco (fence). This completely encircles an entire shoal of small sardines and catches them all at once.\u003c\/p\u003e\n\u003cp\u003eContent: 140g, Drained weight 100g\u003c\/p\u003e","brand":"Conservas Ortiz","offers":[{"title":"140 g \/ 100 g","offer_id":56364493603142,"sku":"048VIA706047","price":6.25,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/Ortiz-sardinen-olivenoel-v_b62c413f-1bc1-47b2-acb8-558e8edd7e62.jpg?v=1776147612"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/collections\/conservas-ortiz-logo.png?v=1775844797","url":"https:\/\/genussland.de\/en\/collections\/conservas-ortiz.oembed","provider":"genussland","version":"1.0","type":"link"}