{"title":"La Gallinara","description":"\u003ch2\u003eLa Gallinara – Pesto Makers from Liguria\u003c\/h2\u003e\n\u003cp\u003eFor a good 30 years, La Gallinara has been producing pesto in Villanova d'Albenga in the heart of Liguria. Here in northwest Italy, where the landscape is characterized by a seemingly endless coastline and a hilly hinterland, a particularly aromatic basil variety grows on the Riviera di Ponente. Large-leaved, with a full aroma, it thrives in the mild climate on fertile soils. This special Genovese basil, which has DOP status, is used together with extra virgin olive oil, pine nuts, garlic, and Parmigiano Reggiano or Grana Padano cheese to create the delicious classic sauce. The shiny green pesto tastes perfect with Liguria's national dish: trofie with pesto, potato cubes, and green beans, but also with other pasta varieties, chicken, light meat, tomatoes, on pizza, or as a dip on crusty bread.\u003c\/p\u003e\n\u003ch3\u003eLa Gallinara Pesto – the green classic\u003c\/h3\u003e\n\u003cp\u003eIn addition to the classic green Pesto Genovese, the range includes numerous sophisticated recipes such as Pesto Limone, Pesto Rucola, Pesto Rosso, and also Crema di Olive. The pesto maker owes its name to a small offshore island where wild chickens (Gallo) once lived and which is now a nature reserve.\u003c\/p\u003e\n\u003cp\u003eLa Gallinara is now a modern family business with a production facility equipped with modern systems and certified by UNI EN ISO 9001: 2008 standards. But care is still taken to process the best and freshest ingredients. This is the only way to bring the authentic taste of Liguria into a jar. The aroma is rich in nuances, the taste perfectly balanced, and the recipe usually surprisingly simple.\u003c\/p\u003e","products":[{"product_id":"la-gallinara-pesto-al-limone-130g","title":"Pesto al Limone – Lemon Pesto","description":"\u003ch2\u003ePesto al Limone – Lemon Pesto from La Gallinara\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLa Gallinara Pesto al Limone\u003c\/strong\u003e is a \u003cstrong\u003elemon pesto\u003c\/strong\u003e from Liguria in northwestern Italy. The Protected Designation of Origin Genovese basil from fields around the Ligurian coastal town of Albenga is the main ingredient for this popular green pesto. Due to the special climatic conditions and thanks to the humus-rich soils, this particular variety of basil grows on the Riviera di Ponente, the Palm Riviera. Not strong and lemony like its Piedmontese cousins, but with a delicate, complex aroma. And so the pesto also tastes particularly aromatic and fine.\u003c\/p\u003e\n\u003ch3\u003eLemon Pesto – the Ligurian Variation\u003c\/h3\u003e\n\u003cp\u003ePesto al Limone is a cream made from green olives, lemon zest, basil, olive oil, almonds, and parsley. A \u003cstrong\u003epesto without Parmesan\u003c\/strong\u003e. This wonderfully tasting cream not only pairs well with pasta, but also with fish and light poultry, with tomatoes, zucchini, and bell pepper vegetables, as a salsa in vegetable soups, with potatoes, ham and cheese, and on crispy bread.\u003c\/p\u003e\n\u003cp\u003eLa Gallinara Pesto al Limone is made according to a traditional recipe with basil of protected origin. Within a few hours of harvesting, when the basil is particularly rich in aroma, it is processed into pesto. To preserve the diversity of these aromas, it is stirred with a little pasta water or olive oil and added cold to hot pasta.\u003c\/p\u003e\n\u003cp\u003eSince the lemon pesto contains no preservatives, it is advisable, if you don't use the whole jar, to cover the surface of the pesto with a little olive oil and store it in the refrigerator.\u003c\/p\u003e","brand":"La Gallinara","offers":[{"title":"130 g","offer_id":56364414566726,"sku":"045VIA7303","price":5.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/la-gallinara-zitronen-pesto-al-limone_93decfac-3c62-4b2e-b1ac-88039c5278a0.jpg?v=1776147282"},{"product_id":"la-gallinara-pesto-genovese-130g","title":"Pesto Genovese with Basil","description":"\u003ch2\u003ePesto Genovese – Basil Pesto from La Gallinara\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePesto Genovese\u003c\/strong\u003e is a \u003cstrong\u003ebasil pesto\u003c\/strong\u003e from \u003cstrong\u003eLa Gallinara\u003c\/strong\u003e from Liguria in northwest Italy. The protected origin Genoese basil from fields around the Ligurian coastal town of Albenga is the main ingredient for the popular green pesto. Due to the special climatic conditions and thanks to the humus-rich soils, this special variety of basil grows on the Riviera di Ponente, the Palm Coast. Not strong and lemony like its Piedmontese cousins, but with a delicate, multifaceted aroma. And so the pesto also tastes particularly aromatic and fine.\u003c\/p\u003e\n\u003ch3\u003eBasil Pesto – the Ligurian Classic\u003c\/h3\u003e\n\u003cp\u003eThe Genoese-style pesto with olive oil, Grana Padano and Pecorino, pine nuts, and garlic is a Ligurian classic, a wonderfully tasting cream that not only goes great with pasta, but also with thinly sliced veal and light poultry, on tomatoes, with mozzarella, as a salsa in vegetable soups, with potatoes, and on crispy bread.\u003c\/p\u003e\n\u003cp\u003eLa Gallinara Pesto Genovese is made according to a traditional recipe with basil with a protected designation of origin. Within a few hours of harvesting, when the basil is particularly aromatic, it is processed into pesto. To preserve the variety of these aromas, it is stirred with a little pasta water or olive oil and added cold to hot pasta.\u003c\/p\u003e\n\u003cp\u003eSince the basil pesto does not contain preservatives, it is advisable, if you do not use the whole jar, to cover the surface of the pesto with a little olive oil and store it in the refrigerator.\u003c\/p\u003e","brand":"La Gallinara","offers":[{"title":"130 g","offer_id":56364415713606,"sku":"045VIA7320","price":5.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/la-gallinara-basilikum-pesto-genovese_ced345e8-8b61-45ed-b59e-1448c33bf451.jpg?v=1776147282"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/collections\/la-gallinara-pesto.jpg?v=1775844946","url":"https:\/\/genussland.de\/en\/collections\/la-gallinara.oembed","provider":"genussland","version":"1.0","type":"link"}