{"title":"Murray River Salt","description":"\u003ch2\u003eMurray River Salt - from Australia\u003c\/h2\u003e\n\u003cp\u003eMurray River Salt is a small family business from Australia that produces delicious pink salt flakes and does its best to create a better world for the next generation.\u003c\/p\u003e\n\u003cp\u003eSalt concentration in soil and water is subject to natural fluctuations, and a prolonged period of high salinity can harm the natural environment, flora, and fauna. That's why Murray River Salt works closely with Australian government agencies, nurturing this delicate resource by accessing brine that is part of the national Salt Interception Scheme. The company, run for generations, has a team of 25 employees working at three locations in the Sunraysia region of southeastern Australia. Murray River Salt utilizes this natural resource and transforms it into a value-added gourmet food that gourmets worldwide love. Murray River Salt products help protect the Murray Darling Basin, keeping it fresh for wildlife, vegetation, and people. The company uses solar energy and recyclable packaging to be as environmentally friendly as possible. Who would have thought helping and protecting the environment could be so delicious!\u003c\/p\u003e\n\u003ch3\u003eMurray River Salt - Know what salt is made of!\u003c\/h3\u003e\n\u003cp\u003eAll salts, including Murray River Salt, are mineral salts consisting of sodium chloride. Most sea salts also contain other natural minerals such as calcium, potassium, and magnesium. A unique blend of minerals and a special harvest give Murray River Salt its natural pink color and the delicate flavor that chefs love.\u003c\/p\u003e\n\u003cp\u003eAdd some spice to your campfire meals, bring Murray River Salt as a souvenir for a friend, or make your takeout food a little more delicious.\u003c\/p\u003e","products":[{"product_id":"murray-river-salz-pink-salt-flakes-150g","title":"Pink Salt Flakes – 150g","description":"\u003ch2\u003eMurray River Salt – Pink Salt Flakes in a bag\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMurray River Salt\u003c\/strong\u003e, these are crispy pink salt flakes from Australia, \u003cstrong\u003ePink Salt Flakes\u003c\/strong\u003e in a practical, resealable \u003cstrong\u003e150g bag\u003c\/strong\u003e. The pyramid-shaped salt crystals of Murray River Salt Flakes impress, as a finishing salt, not only with their pink color, but above all with their mild yet aromatic taste. Murray River Salt Flakes are particularly suitable as a table salt for seasoning grilled meat or fish, and can also unfold their special aroma on \"Butterbrot\" (bread and butter) or a breakfast egg. In a practical, resealable 150g bag.\u003c\/p\u003e\n\u003cp\u003eMurray River Salt was awarded 2 stars by the International Taste Institute Brussels at the Superior Taste Award 2021.\u003c\/p\u003e\n\u003ch3\u003eMurray River – Salt Flakes from Australia's longest river\u003c\/h3\u003e\n\u003cp\u003eThe Murray River, at 2,375 kilometers, is Australia's second-longest river. Where it flows together with its largest tributary, the Darling River, lies the Murray-Darling Delta. This is an ecologically and economically significant region of the continent, covering approximately 1,050,000 km², stretching from Brisbane to Adelaide. A large part of Australia's agricultural land lies in the Murray-Darling Basin. Over 40 species of fish live here, some of them endemic (meaning they are found only here). 40% of all the country's food is produced here. The pink salt flakes of Murray River Salt, which have also enjoyed great popularity in Germany for several years, come from this region of Australia. Over centuries, a brine has formed due to the salt concentration in the groundwater, which is now pumped to the surface and dried in the Australian sun, forming these very salt flakes.\u003c\/p\u003e","brand":"Murray River Salt","offers":[{"title":"150 g","offer_id":56364315541830,"sku":"047ALL003","price":6.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/murray-river-salz-pink-salt-flakes-150g-neu_6a916b79-512c-47d2-aebc-f70efa270b40.jpg?v=1776146855"},{"product_id":"murray-river-salz-pink-salt-flakes-200g","title":"Pink Salt Flakes – 200g","description":"\u003ch2\u003eMurray River Salt – Pink Salt Flakes – Tin\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMurray River Salt\u003c\/strong\u003e, these are crispy pink salt flakes from Australia, \u003cstrong\u003ePink Salt Flakes\u003c\/strong\u003e in a convenient \u003cstrong\u003e200g tin\u003c\/strong\u003e. The pyramid-shaped salt crystals of Murray River Salt Flakes impress, as finishing salt, not only with their pink color but above all with their mild yet aromatic taste. Murray River Salt Flakes are particularly suitable as table salt for seasoning grilled meat or fish; they can also unfold their special aroma on a \"butter sandwich\" or a breakfast egg. I\u003c\/p\u003e\n\u003cp\u003eMurray River Salt was awarded 2 stars at the Superior Taste Award 2021 by the International Taste Institute Brussels.\u003c\/p\u003e\n\u003ch3\u003eMurray River – Salt Flakes from Australia's longest river\u003c\/h3\u003e\n\u003cp\u003eThe Murray River, at 2,375 kilometers, is Australia's second-longest river. Where it flows together with its largest tributary, the Darling River, lies the Murray-Darling Delta. This is an ecologically and economically significant region of the continent, covering approximately 1,050,000 km², stretching from Brisbane to Adelaide. A large part of Australia's agricultural land is located in the Murray-Darling Basin. Over 40 fish species live here, some of them endemic (meaning they are only found here). 40% of the country's food is produced here. The pink salt flakes of Murray River Salt, which have been enjoying great popularity in Germany for several years, come from this region of Australia. Over centuries, a brine has formed due to the salt concentration in the groundwater, which is now pumped to the surface and dried in the Australian sun, forming these very salt flakes.\u003c\/p\u003e","brand":"Murray River Salt","offers":[{"title":"200 g","offer_id":56364393627974,"sku":"047ALL002","price":7.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/murray-river-salz-pink-salt-flakes-200g-Dose_992e60c4-8ab2-41c4-8b98-982b91800b4f.jpg?v=1776147193"},{"product_id":"murray-river-salz-pink-salt-flakes-250g","title":"Pink Salt Flakes – 250g","description":"\u003ch2\u003eMurray River Salt – Pink Salt Flakes – Box\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eMurray River Salt\u003c\/strong\u003e, these are pink salt flakes from Australia. Here are \u003cstrong\u003ePink Salt Flakes\u003c\/strong\u003e in the \u003cstrong\u003e250g Box\u003c\/strong\u003e. The pyramidal salt crystals of Murray River Salt, as a finishing salt, impress not only with their pink color but, above all, with their mild yet aromatic taste. Murray River Salt Flakes are particularly suitable as a table salt for seasoning grilled meat or fish; Murray River Salt can also unfold its special aroma on a \"butter sandwich\" or a breakfast egg.\u003c\/p\u003e\n\u003cp\u003eMurray River Salt was awarded 2 stars by the International Taste Institute Brussels in the Superior Taste Award 2021.\u003c\/p\u003e\n\u003ch3\u003eMurray River – Salt from Australia's longest river\u003c\/h3\u003e\n\u003cp\u003eThe Murray River, at 2,375 kilometers, is Australia's second-longest river. Where it flows together with its largest tributary, the Darling River, lies the Murray-Darling Delta. This is an ecologically and economically significant region of the continent, covering approximately 1,050,000 km², stretching from Brisbane to Adelaide. A large part of Australia's agricultural land is located in the Murray-Darling Basin. Over 40 species of fish live here, some of them endemic (meaning they are found only here). 40% of the country's food is produced here. From this region of Australia come the pink salt flakes of Murray River Salt, which have enjoyed great popularity in Germany for several years. Over centuries, a brine has formed due to salt concentration in the groundwater, which is now pumped to the surface and dried in the Australian sun, forming these very salt flakes.\u003c\/p\u003e","brand":"Murray River Salt","offers":[{"title":"250 g","offer_id":56364506415430,"sku":"047ALL001","price":8.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/murray-river-salz-pink-salt-flakes-250g_863d9213-4d68-4087-b151-04b75227a8f5.jpg?v=1776147634"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/collections\/murray-river-salt.jpg?v=1775845019","url":"https:\/\/genussland.de\/en\/collections\/murray-river-salt.oembed","provider":"genussland","version":"1.0","type":"link"}