{"title":"Pearl of Garda","description":"\u003ch2\u003ePerla del Garda – Wines from Lake Garda\u003c\/h2\u003e\n\u003cp\u003ePerla del Garda is a winery in Lombardy, northern Italy, managed by the charming Giovanna Prandini. And as the name of the Azienda Perla del Garda suggests, it is located on one of Italy's most beautiful lakes, Lake Garda. Around 25 hectares of vineyards near Lonato are situated in the Lugana DOP appellation on the southern side of the lake. These are cultivated by Giovanna using sustainable methods, and some are already organically certified.\u003c\/p\u003e\n\u003ch3\u003ePerla del Garda – Wine enjoyment of the finest kind\u003c\/h3\u003e\n\u003cp\u003eIt's not just the unusual bottle shape designed by Giovanna that makes these wines truly eye-catching; they are also very fine and precise in taste, mineral-rich, and possess a particularly fragrant fruitiness. Wines with character and recognition value. Salute, Giovanna!\u003c\/p\u003e","products":[{"product_id":"perla-del-garda-merlot-terre-lunari-2019","title":"Merlot Terre Lunari – 2019","description":"\u003ch2\u003ePerla del Garda Terra Lunari – Red Wine from Merlot and Cabernet Sauvignon\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePerla del Garda\u003c\/strong\u003e \u003cstrong\u003eTerra Lunari 2019\u003c\/strong\u003e is an uncomplicated, invigorating \u003cstrong\u003eorganic red wine\u003c\/strong\u003e from Lake Garda. Fruit-driven with a harmonious fruit-acid balance, this Vino Rosso displays an intense, magnificent cherry red in the glass. The nose is filled with fruity aromas: Marasca cherry, blueberry, blackcurrant, a hint of blackberry jelly. The wine from Lombardy also brings notes of herbs, spices, black pepper, and a touch of liquorice. The Perla del Garda Terra Lunari, made from 85% Merlot and 15% Cabernet Sauvignon, is round and soft, with a refreshing acidity and gentle tannins. This Italian red wine pairs well with pizza and pasta with tomato-based sauces, as well as grilled vegetables or meat, and medium-aged cheeses.\u003c\/p\u003e\n\u003ch3\u003ePerla del Garda – Winemaking\u003c\/h3\u003e\n\u003cp\u003eIn Lonato del Garda, on the southern shore of Lake Garda, the Merlot and Cabernet Sauvignon red grape varieties grow in hilly vineyards on calcareous soils of morainic origin. This velvety organic red wine is produced at an altitude of 150-250m in the Riviera del Garda Classico DOC appellation. In the spurred cordon training system, 5,000 vines per hectare stand close together, forcing them to compete for water and nutrients. The grapes from the approximately 15-year-old vines are harvested by hand in September and October by winemaker Giovanna Prandini and her team.\u003c\/p\u003e\n\u003cp\u003eHarvested by hand into small crates, they are manually selected again at the winery, which is located in the middle of the vineyards, before extensive maceration in the cold room to extract color from their skins. Cooling protects them from oxidative stress and preserves the fruitiness. After gentle whole-bunch pressing, fermentation takes place for 10-15 days in temperature-controlled stainless steel tanks at approx. 15 degrees. Maturation takes place for 12 months, partly in stainless steel tanks and partly in 3000L oak barrels.\u003c\/p\u003e\n\u003ch3\u003eTerra Lunari – a Red Wine and its Characteristics\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin: Red wine from Italy\u003c\/li\u003e\n\u003cli\u003eGrowing region: Lombardy\u003c\/li\u003e\n\u003cli\u003eAppellation: Riviera del Garda Classico DOC\u003c\/li\u003e\n\u003cli\u003eGrape varieties: Merlot, Cabernet Sauvignon\u003c\/li\u003e\n\u003cli\u003eGiovanna Prandini\u003c\/li\u003e\n\u003cli\u003e13.5% vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e5.9g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e4.0g\/l Residual sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOrganic control body IT BIO 012 – Italian agriculture\u003c\/p\u003e","brand":"Perla del Garda","offers":[{"title":"750 ml","offer_id":56361401418054,"sku":"001PDG006","price":11.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/perla-del-garda-merlot-terre-lunari-2019.jpg?v=1779188417"},{"product_id":"perla-del-garda-valtenesi-chiaretto-rose-2025","title":"Valtènesi Chiaretto Rosé – 2025","description":"\u003ch2\u003ePerla del Garda – Valtènesi Chiaretto – Rosé Wine\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePerla del Garda Valtènesi Chiaretto 2025\u003c\/strong\u003e is an uncomplicated, animating organic rosé wine from Lake Garda. Fruit-driven and light-footed, this Vino Rosato displays an intense, magnificent cherry pink in the glass. The nose offers floral and fruity aromas wafting back and forth: cherry, wild strawberry, raspberry, a hint of blackberry jelly, fragrant petals – a superb summer wine. The Perla del Garda Valtènesi Chiaretto Rosé is delicate and well-balanced, with a refreshing acidity that encourages drinking, a beautiful freshness, and gentle hints of tannin. Well-chilled, it makes an stimulating aperitif, accompanies salmon canapés just as well as grilled vegetables and fish, and a crisp salad with crunchy chicken.\u003c\/p\u003e\n\u003ch3\u003eChiaretto Rosé – Winemaking\u003c\/h3\u003e\n\u003cp\u003eIn Lonato del Garda, on the southern shore of Lake Garda, the vines of the red grape varieties Groppello, Marzemino, Sangiovese, and Barbera grow in hilly vineyards on calcareous soils of morainic origin. At 150 m above sea level, this refreshing organic rosé wine is produced in the Riviera del Garda Classico DOC appellation. In the Guyot training system, 4,000 vines per hectare stand close together, forcing them to compete for water and nutrients. The grapes from the approximately 30-year-old vines are harvested exclusively by hand in September.\u003c\/p\u003e\n\u003cp\u003eHarvested by hand in small crates, they are manually selected again at the winery, which is located in the middle of the vineyards, before macerating for about 3 hours in the cold room, allowing the color to release from their skins. Cooling protects them from oxidative stress and preserves the fruitiness. After gentle whole-bunch pressing, fermentation takes place for 10-12 days in temperature-controlled stainless steel tanks at approximately 15 degrees. The five-month aging of the Valtènesi Chiaretto Rosé also takes place in stainless steel tanks.\u003c\/p\u003e\n\u003ch3\u003eA Rosé Wine and its Values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin Wine from Italy\u003c\/li\u003e\n\u003cli\u003eGrowing region Lombardy\u003c\/li\u003e\n\u003cli\u003eRiviera del Garda Classico DOC\u003c\/li\u003e\n\u003cli\u003eGrape varieties Groppello, Marzemino, Sangiovese, Barbera\u003c\/li\u003e\n\u003cli\u003e12 % vol. alcohol\u003c\/li\u003e\n\u003cli\u003e6.9 g\/l acidity\u003c\/li\u003e\n\u003cli\u003e1.2 g\/l residual sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOrganic control body IT BIO 012 – Italian Agriculture\u003c\/p\u003e","brand":"Perla del Garda","offers":[{"title":"750 ml","offer_id":56361402696006,"sku":"001PDG004","price":11.9,"currency_code":"EUR","in_stock":true},{"title":"6x 750ml","offer_id":56361402728774,"sku":"001PDG004_6","price":69.26,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/perla-del-garda-valtenesi-chiaretto-rose-2025.png?v=1779186327"},{"product_id":"perla-del-garda-rose-delle-siepi-2025","title":"Rose of the Hedges – 2025","description":"\u003ch2\u003ePerla del Garda – Rose delle Siepi – Rosé Wine\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePerla del Garda Rose delle Siepi 2025\u003c\/strong\u003e is an uncomplicated, stimulating rosé wine from Lake Garda. Fruity and light-footed, this Vino Rosato shows an intense, magnificent cherry pink in the glass. Floral and fruity aromas waft back and forth on the nose: cherry, wild strawberry, juicy vineyard peach, a hint of blackberry jelly, fragrant rose petals, a delicate touch of violet – a delightful summer wine. The Perla del Garda Rose delle Siepi is delicate and well-balanced, with a refreshing acidity that encourages drinking and a beautiful freshness and soft hints of tannin. Well chilled, it makes an stimulating aperitif, and pairs well with salmon canapés, as well as grilled vegetables and fish, and a crisp salad with crunchy chicken. Falstaff rates the Perla del Garda Rose delle Siepi with 92 points.\u003c\/p\u003e\n\u003ch3\u003eRose delle Siepi – Winemaking\u003c\/h3\u003e\n\u003cp\u003eIn Lonato del Garda, on the southern shore of Lake Garda, the Rebo grapevines grow in hilly vineyards called Polver on calcareous soils of morainic origin. At an altitude of 150-250 m above sea level, this refreshing rosé wine is produced from the extremely rare Rebo grape variety, which owes its name to its breeder Rebo Rigotti (1891-1971), who created the grape variety from a cross between Merlot and Teroldego (Rigotti 107-3 cross). In the Guyot training system, 5,000 vines per hectare stand close together so that they have to compete for water and nutrients. Winemaker Giovanna Prandini and her team harvest early from August to the beginning of September.\u003c\/p\u003e\n\u003cp\u003eHarvested by hand in small crates, they are manually selected again at the winery, which is located in the middle of the vineyards, before macerating in the cold room for about 3 hours, allowing the color to release from their skins. The cooling protects them from oxidative stress and preserves the fruitiness. After gentle whole cluster pressing, the 8-10 day fermentation takes place in temperature-controlled stainless steel tanks at approx. 15 degrees. The five-month aging of the Rose delle Siepi also takes place in stainless steel tanks.\u003c\/p\u003e\n\u003ch3\u003ea Rosé Wine and its Values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin Rosé Wine Italy\u003c\/li\u003e\n\u003cli\u003eGrowing region Lombardy\u003c\/li\u003e\n\u003cli\u003eGiovanna Prandini\u003c\/li\u003e\n\u003cli\u003eGrape variety Rebo\u003c\/li\u003e\n\u003cli\u003e12.5% vol. alcohol\u003c\/li\u003e\n\u003cli\u003e5.5 g\/l acidity\u003c\/li\u003e\n\u003cli\u003e1.0 g\/l residual sugar\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Perla del Garda","offers":[{"title":"750 ml","offer_id":56361411674438,"sku":"001PDG003","price":14.5,"currency_code":"EUR","in_stock":true},{"title":"6 x 750ml","offer_id":56361411707206,"sku":"001PDG003_6","price":84.39,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/perla-del-garda-rose-delle-siepi-2025.png?v=1779115635"},{"product_id":"perla-del-garda-lugana-perla-2025","title":"Perla Lugana PDO – 2025","description":"\u003ch2\u003ePerla del Garda – PERLA Lugana PDO\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePerla del Garda Perla Lugana PDO 2025\u003c\/strong\u003e is an uncomplicated, invigorating white wine with fragrant fruitiness and lightness from Lake Garda. On the nose, this white wine, made from 100% Turbiana grapes, displays notes of juicy peach, exotic pineapple, and yellow bananas. The Lugana Perla is soft and well-balanced, with a refreshing acidity that encourages drinking and a beautiful freshness. Well-chilled, it makes an stimulating aperitif, accompanies salmon canapés just as well as pasta with cream sauce or a crisp salad with crispy chicken.\u003c\/p\u003e\n\u003cp\u003eThe Perla del Garda Lugana PERLA was awarded 90 points by Falstaff – Lugana and Custoza Trophy 2021.\u003c\/p\u003e\n\u003cp\u003eWinemaker Giovanna Prandini says about her wine: \"One hundred percent Turbiana, its soft and fruity character perfectly balances its beautiful acidity. It's not only recommended as an aperitif; the Perla pairs well with baked fish and white meat.\"\u003c\/p\u003e\n\u003ch3\u003ePerla del Garda – Winemaking\u003c\/h3\u003e\n\u003cp\u003eIn Lonato del Garda, on the southern shore of Lake Garda, the twenty-year-old vines grow in the hilly vineyards of San Carlo, San Zeno, and Casalin on calcareous soils of morainic origin. At an altitude of 150-250 m above sea level, this organic Lugana wine is produced by Azienda Perla del Garda. In the Guyot training system, 5,000 vines per hectare stand closely together, as the Turbiana grape variety grows vigorously and quickly produces quantity over quality if not properly managed. Winemaker Giovanna Prandini keeps them in check; planted densely, they must compete for water and nutrients, and consistent yield reduction on the vine is also practiced. Harvesting takes place early, from August to the beginning of September.\u003c\/p\u003e\n\u003cp\u003eHarvested by hand in small crates, they are manually selected again at the winery, which is located in the middle of the vineyards, before being placed in a cold room to protect them from oxidative stress and preserve the fruit. After gentle whole-bunch pressing, fermentation takes place for 8-10 days in temperature-controlled stainless steel tanks at approximately 15 degrees Celsius. The aging of the Perla Lugana PDO also takes place in stainless steel tanks.\u003c\/p\u003e\n\u003ch3\u003eLugana PDO – White wine from Lake Garda \u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eSince 1967, Lugana wine has held the PDO or DOC (Denominazione di origine controllata) designation as a controlled designation of origin. On approximately 700 hectares of vineyards covered by the DOC area on the southern shore of Lago di Garda, the grapes also known as Verdicchio Bianco grow: Turbiana and Trebbiano di Lugana. From them, a straw-yellow to greenish white wine is produced, which owes its freshness to the microclimate influenced by the large lake with mild temperatures and fresh winds.\u003c\/p\u003e\n\u003ch3\u003ePerla – A Wine and Its Values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin White wine from Italy\u003c\/li\u003e\n\u003cli\u003eGrowing region Lombardy\u003c\/li\u003e\n\u003cli\u003eAppellation Lugana PDO\u003c\/li\u003e\n\u003cli\u003eGrape variety Turbiana\u003c\/li\u003e\n\u003cli\u003eGiovanna Prandini\u003c\/li\u003e\n\u003cli\u003e12% vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e5.5g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e3.6g\/l Residual sweetness\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Perla del Garda","offers":[{"title":"750 ml","offer_id":56361411739974,"sku":"001PDG002","price":12.0,"currency_code":"EUR","in_stock":true},{"title":"6x 750ml","offer_id":56361411772742,"sku":"001PDG002_6","price":69.84,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/perla-del-garda-lugana-perla-2025.png?v=1779116597"},{"product_id":"perla-del-garda-cuve-extra-brut-garda-doc","title":"Cuvée Extra Brut Garda DOC","description":"\u003ch2\u003eSpumante CHARDONNAY Garda DOC – Cool Elegance from Lake Garda\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePerla del Garda\u003c\/strong\u003e \u003cstrong\u003eSpumante CHARDONNAY Garda DOC\u003c\/strong\u003e is an \u003cstrong\u003eExtra Brut Cuvée\u003c\/strong\u003e from Lake Garda. This exquisite sparkling wine combines the freshness and elegance of the Chardonnay grape into a sparkling delight.\u003c\/p\u003e\n\u003cp\u003eThis Spumante is produced in one of Italy's most picturesque regions using the traditional method of bottle fermentation (Metodo Classico), where the second fermentation takes place in the bottle. This process takes at least 24 months, which gives the wine its characteristic finesse and long-lasting perlage.\u003c\/p\u003e\n\u003ch3\u003eEverything you need to know about Garda DOC Spumante by Giovanna Prandini\u003c\/h3\u003e\n\u003cp\u003eProduction and Philosophy\u003c\/p\u003e\n\u003cp\u003eThe Perla del Garda Cuvée Extra Brut is produced by the charming Giovanna Prandini in Lombardy, Italy. At her winery, which she runs together with her brother, she places great emphasis on traditional and sustainable cultivation methods. The Garda DOC is vinified from 100% Chardonnay. The approximately 20-year-old vines grow on the hills of Lonato del Garda, 150–250 meters above sea level, where calcareous clay soil of morainic origin predominates. Ideal for growing Chardonnay.\u003c\/p\u003e\n\u003cp\u003eThe manual harvest and careful selection of grapes take place between late August and early September 2018 in the early morning hours. The winery is located amidst the vineyards, so transportation distances are short. In the modern building, the grapes are cooled to 10 °C before gentle whole-bunch pressing releases an almost clear must. Fermentation takes place in temperature-controlled stainless steel tanks at 15 °C for 8 to 10 days. The second fermentation traditionally occurs in the bottle, on the lees for at least 24 months. During this time, the bottles are gradually tilted on riddling racks by hand, so that the yeast residue can collect in the neck of the bottle before the bottles are disgorged.\u003c\/p\u003e\n\u003cp\u003eThe Chardonnay Grape Variety\u003c\/p\u003e\n\u003cp\u003eChardonnay is one of the world's most famous and versatile white grape varieties. It is valued for its ability to produce wines with distinct freshness, fine structure, and complex aromas. These characteristics make Chardonnay ideal for producing high-quality sparkling wines, such as in Champagne, or for the Perla del Garda Spumante Garda DOC.\u003c\/p\u003e\n\u003cp\u003eTaste and Aromas\u003c\/p\u003e\n\u003cp\u003eThe Perla del Garda Cuvée Extra Brut presents itself in a brilliant straw yellow with fine perlage. On the nose, intense aromas of citrus fruits, green apple, and a hint of brioche unfold. On the palate, this sparkling wine shows a perfect balance between lively acidity and delicate fruit aromas, culminating in an elegant, long finish. As an Extra-Brut, with a residual sugar content between 0 and 6 g\/l, it is characterized by a particularly dry and pure style.\u003c\/p\u003e\n\u003cp\u003ePerfect Combinations\u003c\/p\u003e\n\u003cp\u003eThe Perla del Garda Spumante Garda DOC is a versatile companion for many occasions and dishes. Its fresh and fruity aromas make it an ideal aperitif. It also pairs excellently with light appetizers, fish dishes, seafood, and fresh salads.\u003c\/p\u003e\n\u003ch4\u003ePerla del Garda Cuvée Extra Brut – Sparkling Chardonnay\u003c\/h4\u003e\n\u003cp\u003eDiscover the Perla del Garda Cuvée Extra Brut – an elegant and vibrant sparkling wine made from the Chardonnay grape, produced on Lake Garda.\u003c\/p\u003e\n\u003cp\u003eEnjoy the elegance and freshness of Perla del Garda Cuvée Extra Brut in your home. Order this outstanding sparkling wine in our online shop and let yourself be enchanted by its delicate effervescence and subtle fruit aromas.\u003c\/p\u003e\n\u003cp\u003eExperience the Perla del Garda Cuvée Extra Brut – elegant, vibrant, and fresh. Discover it with us now!\u003c\/p\u003e","brand":"Perla del Garda","offers":[{"title":"750 ml","offer_id":56363701436742,"sku":"001PDG009","price":22.0,"currency_code":"EUR","in_stock":true},{"title":"6x 750 ml","offer_id":56603279688006,"sku":"001PDG009_6","price":128.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/perla-del-garda-cuvee-extra-brut-chardonnay-spumante-garda-doc_27ff056d-ca89-4596-85e8-551e3cab3d72.jpg?v=1776144205"},{"product_id":"perla-del-garda-lugana-spumante-brut-nature","title":"Lugana Sparkling Brut Nature","description":"\u003ch2\u003eLugana Spumante DOP Brut Nature: A Premium Organic Sparkling Wine\u003c\/h2\u003e\n\u003cp\u003eDiscover \u003cstrong\u003ePerla del Garda\u003c\/strong\u003e \u003cstrong\u003eLugana Spumante DOP Brut Nature\u003c\/strong\u003e, an outstanding sparkling wine that impresses with its purity and elegance. This premium organic sparkling wine, a Millesimato 2022, is produced with the utmost care and under strict organic farming methods in Lombardy, on Lake Garda.\u003c\/p\u003e\n\u003ch2\u003eWhy Perla del Garda Brut Nature promises a true sparkling wine delight:\u003c\/h2\u003e\n\u003cp\u003eTraditional production: Elaborate vinification through bottle fermentation, without the addition of dosage.\u003c\/p\u003e\n\u003cp\u003ePure and Elegant: The Lugana Spumante Brut Nature offers aromas of citrus fruits, white flowers, and a hint of almonds, creating a complex and harmonious flavor profile.\u003c\/p\u003e\n\u003cp\u003eVersatile Enjoyment: A sparkling wine that is excellent as an aperitif and pairs perfectly with seafood, light appetizers, and delicate desserts.\u003c\/p\u003e\n\u003cp\u003eProduction and Philosophy\u003c\/p\u003e\n\u003cp\u003eThe Perla del Garda Lugana Spumante DOP Brut Nature is produced by the renowned winemaker Giovanna Prandini, who places great importance on sustainable farming methods. Organic farming ensures that the wine is produced without the use of chemical additives and synthetic pesticides, which not only benefits the environment but also preserves the authentic taste of the Turbiana grape. The Brut Nature is produced by careful manual harvesting of the grapes, followed by gentle pressing and a first fermentation in stainless steel tanks. The second fermentation takes place according to the Metodo Classico, the classic bottle fermentation, which lasts at least 24 months, allowing a fine perlage and complex aromas to develop. A great vintage sparkling wine - a Millesimato from 2022.\u003c\/p\u003e\n\u003cp\u003eGrape Varieties and Origin\u003c\/p\u003e\n\u003cp\u003eThe Lugana Spumante Brut Nature is made 100% from the Turbiana grape variety, also known as Trebbiano di Lugana. This indigenous grape variety is harvested early, and with its distinct acidity and lively fruit aromas, it is ideal for sparkling wine production. The grapes grow on the organically farmed, morainic hills south of Lake Garda, where the Perla del Garda winery is located. Founded in 2000 by Giovanna and Ettore Prandini, it relies on organic farming methods and innovative cellar techniques to produce wines of the highest quality.\u003c\/p\u003e\n\u003cp\u003eUnique Taste Experience\u003c\/p\u003e\n\u003cp\u003eThe Perla del Garda Lugana Spumante DOP Brut Nature presents itself in a luminous straw yellow with a fine, persistent mousse. On the nose, intense aromas of citrus fruits, green apple, white flowers, and almonds unfold. On the palate, this sparkling wine shows a perfect balance between lively acidity and delicate fruit aromas, culminating in an elegant, fresh finish. As a Brut Nature, this Spumante is particularly dry, as any dosage, the addition of sugar after disgorgement, is omitted, which emphasizes its purity, a fine minerality, and its sophistication.\u003c\/p\u003e\n\u003cp\u003ePerfect Companion for Special Occasions\u003c\/p\u003e\n\u003cp\u003eThe Perla del Garda Lugana Spumante DOP Brut Nature is not only an excellent aperitif but also pairs wonderfully with a variety of dishes. It goes excellently with light appetizers, fish dishes, seafood, and fresh salads, as well as aged cheeses.\u003c\/p\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e1. What makes Perla del Garda Lugana Spumante special? The Lugana Spumante Brut Nature is made according to the Metodo Classico, where the second fermentation takes place in the bottle after the addition of the tirage. This method preserves the freshness of the typical aromas of the Turbiana grape and produces a fine, long-lasting mousse.\u003c\/p\u003e\n\u003cp\u003e2. What dishes does this Spumante pair best with? It pairs excellently with seafood, light appetizers, and fine desserts, and is also an excellent aperitif.\u003c\/p\u003e\n\u003cp\u003e3. How should Lugana Spumante DOP Brut Nature be served? This Spumante is best enjoyed chilled at a temperature of 6-8°C to bring out its aromas fully.\u003c\/p\u003e\n\u003cp\u003e4. What aromas are prominent in Perla del Garda Lugana Spumante? This Spumante is characterized by aromas of citrus fruits, white flowers, and almonds, which together create an elegant and complex bouquet.\u003c\/p\u003e\n\u003ch3\u003ePerla del Garda – Sparkling Lugana of the Highest Quality\u003c\/h3\u003e\n\u003cp\u003eThe Perla del Garda Lugana Spumante DOP Brut Nature is an outstanding sparkling wine that combines the freshness and elegance of the Turbiana grape in a sparkling delight. Produced on the picturesque Lake Garda, this Spumante offers an unparalleled taste experience and represents the high art of Italian winemaking.\u003c\/p\u003e\n\u003cp\u003eDiscover Perla del Garda Lugana Spumante DOP Brut Nature – an elegant organic sparkling wine with aromas of citrus fruits, white flowers, and almonds. Buy online now!\u003c\/p\u003e\n\u003cp\u003eLet yourself be tempted by Perla del Garda Lugana Spumante DOP Brut Nature, an elegant organic sparkling wine from Lake Garda that impresses with its fruity aromas and versatility. Perfect for special occasions and culinary delights.\u003c\/p\u003e\n\u003cp\u003eEnjoy the elegance and freshness of Perla del Garda Lugana Spumante DOP Brut Nature in your home. Order this outstanding organic sparkling wine in our online shop and let yourself be enchanted by its fine effervescence and delicate fruity aromas.\u003c\/p\u003e\n\u003cp\u003eOrganic Control Body IT BIO 012 – Italian Agriculture\u003c\/p\u003e","brand":"Perla del Garda","offers":[{"title":"750 ml","offer_id":56363702321478,"sku":"001PDG008","price":22.0,"currency_code":"EUR","in_stock":true},{"title":"6x 750 ml","offer_id":56603279786310,"sku":"001PDG008_6","price":128.04,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/perla-del-garda-lugana-spumante-brut-nature-millesimato-2022_97a14383-9d91-4a29-ae7b-737146f1101b.jpg?v=1776144214"},{"product_id":"perla-del-garda-brio-lugana-spumante-brut","title":"Brio - Lugana Sparkling Wine Brut","description":"\u003ch2\u003ePerla del Garda BRIO - Lugana Spumante Brut from Lombardy\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePerla del Garda\u003c\/strong\u003e \u003cstrong\u003eBrio Lugana Spumante Brut\u003c\/strong\u003e is an exquisite sparkling wine that combines the freshness and elegance of the Turbiana grape in a sparkling delight. Produced on the picturesque Lake Garda, this sparkling wine offers a touch of elegance in every bottle, an unforgettable taste experience, and represents the high art of Italian winemaking.\u003c\/p\u003e\n\u003ch2\u003eWhy this Lugana Spumante is sparkling joie de vivre:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eCareful Production: Vinification is carried out using the Charmat method with a second fermentation in the tank, which gives the wine its fine and persistent perlage and preserves the fresh aromas.\u003c\/li\u003e\n\u003cli\u003eFinely Nuanced Aromatics: The Brio Lugana Spumante Brut delights with a bouquet of white flowers, fresh citrus fruits, and a hint of peach, which together create an elegant and multifaceted flavor profile.\u003c\/li\u003e\n\u003cli\u003ePerfect Accompaniment: This Spumante is ideal as an aperitif for festive occasions, but also an excellent companion to light fish dishes, salads, and vegetarian meals.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eTradition and Craftsmanship\u003c\/p\u003e\n\u003cp\u003eThis sparkling wine is produced through careful hand-picking of the grapes, followed by gentle pressing and a first fermentation in stainless steel tanks. The second fermentation in pressure tanks using the Charmat method lasts at least 6 months. This careful and controlled maturation gives the Lugana Spumante its characteristic elegance and vibrancy.\u003c\/p\u003e\n\u003cp\u003eGrape Varieties and Origin\u003c\/p\u003e\n\u003cp\u003eThe Brio Lugana Spumante Brut is made 100% from the Turbiana grape variety (also known as Trebbiano di Lugana). This autochthonous grape variety is known for its ability to produce wines with pronounced freshness, fine structure, and subtle aromas. These characteristics make Turbiana ideal for the production of high-quality sparkling wines. The grapes grow on the morainic hills south of Lake Garda, where the Perla del Garda winery is located. The winery was founded in 2000 by Giovanna and her brother Ettore Prandini and focuses on nature-oriented cultivation methods and innovative cellar techniques.\u003c\/p\u003e\n\u003cp\u003eUnique Taste Experience\u003c\/p\u003e\n\u003cp\u003eThe Perla del Garda Brio presents itself in a clear, brilliant straw yellow with a fine and long-lasting perlage. On the nose, intense aromas of citrus fruits, green apple, and white flowers unfold, merging into a complex and harmonious bouquet. On the palate, the Lugana Spumante shows a perfect balance between lively acidity, pleasant minerality, and delicate fruit flavors, culminating in an elegant, fresh finish.\u003c\/p\u003e\n\u003cp\u003ePerfect Companion for Special Occasions\u003c\/p\u003e\n\u003cp\u003eWith its fresh and fruity aromas, the Brio Lugana Spumante Brut is an ideal aperitif and a versatile companion for various occasions and dishes. Especially with light fish dishes, salads, and vegetarian meals, this Spumante fully unfolds its potential and provides a special taste experience.\u003c\/p\u003e\n\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cp\u003e1. What makes Perla del Garda Brio Lugana Spumante Brut special? The Brio Lugana Spumante Brut is produced using the Charmat method with a second fermentation in a pressure tank, which gives it its fine perlage and fresh aromas. This method preserves the vibrancy and typical aromas of the wine, which are enhanced by the 100% use of Turbiana grapes.\u003c\/p\u003e\n\u003cp\u003e2. What dishes does this Spumante pair best with? It pairs excellently with light fish dishes, salads, and vegetarian meals, and is also an excellent aperitif.\u003c\/p\u003e\n\u003cp\u003e3. How should Brio Lugana Spumante Brut be served? It is best enjoyed chilled at a temperature of 6-8°C to fully bring out its aromas.\u003c\/p\u003e\n\u003cp\u003e4. Which aromas are particularly noteworthy in Perla del Garda Brio? This Spumante is characterized by aromas of white flowers, citrus fruits, and peach, which together create an elegant and multifaceted bouquet.\u003c\/p\u003e\n\u003ch4\u003eBRIO - a sparkling wine from Lake Garda\u003c\/h4\u003e\n\u003cp\u003eThe Perla del Garda Brio Lugana Spumante Brut is a first-class sparkling wine that impresses with its vibrancy and finesse. This sparkling wine made from the Turbiana grape presents the highest quality and the unique terroir of the region around Lake Garda.\u003c\/p\u003e\n\u003cp\u003eEnjoy the elegance and freshness of Perla del Garda Brio Lugana Spumante Brut in your home. Order this outstanding sparkling wine in our online shop and let yourself be enchanted by its fine effervescence and delicate fruit aromas.\u003c\/p\u003e\n\u003cp\u003eDiscover the Perla del Garda Brio Lugana Spumante Brut – an elegant Italian sparkling wine with aromas of white flowers, citrus fruits, and peach. Perfect for special occasions and culinary delights. Buy online now!\u003c\/p\u003e","brand":"Perla del Garda","offers":[{"title":"750 ml","offer_id":56363702419782,"sku":"001PDG007","price":15.9,"currency_code":"EUR","in_stock":true},{"title":"6x 750 ml","offer_id":56603279884614,"sku":"001PDG007_6","price":90.63,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/perla-del-garda-brio-lugana-spumante-brut_af36e6de-4b21-460d-9deb-5f69a8c63b09.jpg?v=1776144216"},{"product_id":"perla-del-garda-madre-perla-lugana-riserva-2022","title":"Madre Perla – Lugana Riserva 2022","description":"\u003ch2\u003ePerla Madre by Perla del Garda – Lugana Riserva DOP\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePerla del Garda Perla Madre\u003c\/strong\u003e is a \u003cstrong\u003eLugana Riserva DOP 2022\u003c\/strong\u003e. For the Riserva quality level, the organic grapes are harvested late. The wine must be aged for at least 24 months, including 6 months in the bottle. Thus, it is not designed for freshness, but for elegance, structure, and longevity.\u003c\/p\u003e\n\u003cp\u003eIts straw-yellow color, with a tendency towards gold, radiates from the glass. On the nose, one can discern a hint of fresh fruits, such as apple and white peach, with hazelnut and meadow herbs emerging, but complex flint notes and eucalyptus are also detectable. On the palate, the Lugana Riserva Perla Madre displays the full splendor of the Turbiana grape and the special minerality of its calcareous soils. It is powerful and round, broad and complex, so much so that it pairs wonderfully with spicy dishes, and even meat dishes.\u003c\/p\u003e\n\u003ch3\u003eWinemaking – Giovanna Prandini\u003c\/h3\u003e\n\u003cp\u003eIn Lonato del Garda, on the southern shore of Lake Garda, twenty-year-old vines grow in hilly vineyards (only 4 hectares) on calcareous soils of morainic origin. At an altitude of 150-250 meters above sea level, in the Casalin area, this organic Lugana Riserva DOP is produced by Azienda Perla del Garda. In the Guyot training system, 5,000 vines per hectare stand close together, because the Turbiana grape variety has enormous growth and quickly produces quantity instead of quality if not properly managed. Winemaker Giovanna Prandini keeps them in check; closely planted, they have to compete for water and nutrients, and consistent yield reduction on the vine is also implemented. Harvesting takes place a little later than with classic Lugana, around mid-September.\u003c\/p\u003e\n\u003cp\u003eHarvested by hand in small crates, they are manually selected again at the winery, which is located in the middle of the vineyards, before being transferred to the cold room to protect them from oxidative stress and preserve the fruit. After gentle whole-bunch pressing, the 8-10 day fermentation takes place in temperature-controlled stainless steel tanks at approx. 15 degrees. The Lugana Riserva DOP is aged for 18 months on lees in stainless steel tanks and at least 6 months in the bottle before it goes on sale. The result is a top-class Lugana.\u003c\/p\u003e\n\u003ch3\u003eLugana Riserva DOP – White Wine from Lake Garda\u003c\/h3\u003e\n\u003cp\u003eSince 1967, Lugana wine has carried the DOP or DOC (Denominazione di origine controllata) designation as a controlled designation of origin. On around 700 hectares of vineyards, which the DOC area on the southern shore of Lake Garda encompasses, the grapes also known as Verdicchio Bianco grow: Turbiana and Trebbiano di Lugana. From these, the straw-yellow to greenish white wine is produced, which owes its freshness to the microclimate characterized by the large lake, with mild temperatures and fresh winds.\u003c\/p\u003e\n\u003ch3\u003eMadre Perla – an organic wine and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e13% vol. alcohol\u003c\/li\u003e\n\u003cli\u003e5.1g\/l acidity\u003c\/li\u003e\n\u003cli\u003e0.8g\/l residual sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOrganic control body IT BIO 012 – Italian agriculture\u003c\/p\u003e","brand":"Perla del Garda","offers":[{"title":"750 ml","offer_id":56363703107910,"sku":"001PDG016","price":19.5,"currency_code":"EUR","in_stock":true},{"title":"6x 750 ml","offer_id":56603279950150,"sku":"001PDG016_6","price":111.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/perla-del-garda-lugana-riserva-madre_177f347e-fde5-4d9a-9a53-09bb06778d40.jpg?v=1776144227"},{"product_id":"perla-del-garda-lugana-superiore-2019","title":"Madonna della Scoperta – Lugana Superiore 2019","description":"\u003ch2\u003eMadonna della Scoperta – Lugana Superiore DOP\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePerla del Garda Madonna della Scoperta\u003c\/strong\u003e is a \u003cstrong\u003eLugana Superiore DOP 2019\u003c\/strong\u003e. For the Superiore quality level, the organic grapes are harvested late. Wine of the Superiore quality level has a minimum alcohol content of 12% vol. and has been aged for at least one year. This includes aging partly in stainless steel tanks and partly in wooden barrels. Thus, it is not designed for freshness, but for elegance, structure, and longevity.\u003c\/p\u003e\n\u003cp\u003eIts straw-yellow color with a tendency towards gold radiates from the glass. On the nose, notes of yellow fruits, such as apple and peach, are convincing, and gooseberries, hazelnuts, and acacia blossoms emerge, but balsamic notes are also discernible. On the palate, the Lugana Superiore displays the full splendor of the Turbiana grape and the special minerality of its chalky soils. The Madonna della Scoperta is powerful and round, possessing finesse and richness, so that it wonderfully accompanies even spicy dishes, and even meat dishes.\u003c\/p\u003e\n\u003ch3\u003eWinemaking – Giovanna Prandini\u003c\/h3\u003e\n\u003cp\u003eIn Lonato del Garda, on the southern shore of Lake Garda, twenty-year-old vines grow in hilly vineyards (only 4 hectares) on calcareous soils of morainic origin. At an altitude of 150-250 m above sea level, in the San Carlo area, this Lugana Superiore DOP from Azienda Perla del Garda is produced. In the Guyot training system, 5,000 vines per hectare stand close together, because the Turbiana grape variety has enormous growth and quickly produces quantity instead of quality if not properly managed. Winemaker Giovanna Prandini keeps them in check; densely planted, they must compete for water and nutrients, and consistent yield reduction on the vine is also employed. Harvesting takes place a little later than for classic Lugana, around mid-September.\u003c\/p\u003e\n\u003cp\u003eHarvested by hand in small crates, they are manually selected once again at the winery, which is located in the middle of the vineyards, before being placed in a cold room to protect them from oxidative stress and preserve the fruit. After gentle whole cluster pressing, fermentation, which lasts 8-10 days, takes place in temperature-controlled stainless steel tanks at approximately 15 degrees. The Lugana Superiore DOP is aged for 12 months on the lees in stainless steel tanks and partly in wooden barrels, and for at least 6 months in the bottle before it goes on sale. The result is an outstanding Lugana. Awarded 3 glasses in Gambero Rosso.\u003c\/p\u003e\n\u003ch3\u003eLugana Superiore DOP – White Wine from Lake Garda\u003c\/h3\u003e\n\u003cp\u003eSince 1967, Lugana wine has carried the DOP or DOC (Denominazione di origine controllata) designation as a controlled designation of origin. On around 700 hectares of vineyards, which comprise the DOC area on the southern shore of Lake Garda, the grapes also known as Verdicchio Bianco grow: Turbiana and Trebbiano di Lugana. From them comes the straw-yellow to greenish white wine, which owes its freshness to the microclimate characterized by the large lake, with mild temperatures and fresh winds.\u003c\/p\u003e\n\u003ch3\u003eMadonna della Scoperta – a wine and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e13% vol. Alcohol\u003c\/li\u003e\n\u003cli\u003e5.1g\/l Acidity\u003c\/li\u003e\n\u003cli\u003e0.8g\/l Residual Sugar\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Perla del Garda","offers":[{"title":"750 ml","offer_id":56363710513478,"sku":"001PDG015","price":19.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/perla-del-garda-madonna-della-scoperta-2019.png?v=1779176131"},{"product_id":"perla-del-garda-bio-lugana-dop-2025","title":"Organic Lugana DOP – 2025","description":"\u003ch2\u003ePerla del Garda – Organic Lugana DOP – 2025\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003ePerla del Garda Bio Lugana DOP 2025\u003c\/strong\u003e is a juicy, mineral organic white wine with fragrant fruitiness and elegance from Lake Garda. Made from 100% organic Turbiana grapes. On the nose, it shows ripe pears and pink grapefruit, almonds and almond blossoms, with herbal notes joining in and ending in a cool, fresh minerality.\u003c\/p\u003e\n\u003cp\u003eWinemaker Giovanna Prandini says about her organic Lugana: \"a single-varietal Turbiana wine from our certified organic vineyards. A leaner expression of this grape variety, where minerality and acidity stand out along with ethereal, herbaceous aromas such as mint, licorice, and freshly cut grass. A wine that can accompany an entire meal.\"\u003c\/p\u003e\n\u003ch3\u003ePerla del Garda – Winemaking\u003c\/h3\u003e\n\u003cp\u003eIn Lonato del Garda, on the southern shore of Lake Garda, twenty-year-old vines stand in hilly vineyards (only 4 hectares) on calcareous soils of morainic origin. At an altitude of 150-250 m above sea level, this organic Lugana wine is produced by Azienda Perla del Garda. In the Guyot training system, 5,000 vines per hectare stand close together, because the Turbiana grape variety grows enormously and quickly produces quantity instead of quality if it is not kept in check. Winemaker Giovanna Prandini keeps them under control; planted closely, they have to fight for water and nutrients, and consistent yield reduction on the vine is added. Harvesting takes place early from August to the beginning of September.\u003c\/p\u003e\n\u003cp\u003eHarvested by hand in small crates, they are manually selected again at the winery, which is located in the middle of the vineyards, before being transferred to the cold room to protect them from oxidative stress and preserve the fruit. After gentle whole-bunch pressing, fermentation, lasting 8-10 days, takes place in temperature-controlled stainless steel tanks at approx. 15 degrees. The aging of the Lugana DOP also takes place in stainless steel tanks.\u003c\/p\u003e\n\u003ch3\u003eLugana DOP – White wine from Lake Garda\u003c\/h3\u003e\n\u003cp\u003eSince 1967, Lugana wine has carried the DOP or DOC (Denominazione di origine controllata) designation as a controlled designation of origin. On around 700 hectares of vineyards, which the DOC area on the southern shore of Lake Garda comprises, the grapes also known as Verdicchio Bianco grow: Turbiana and Trebbiano di Lugana. From them comes the straw-yellow to greenish white wine, which owes its freshness to the microclimate characterized by the large lake with mild temperatures and fresh winds.\u003c\/p\u003e\n\u003ch3\u003eOrganic Lugana – a wine and its values\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eOrigin Wine from Italy\u003c\/li\u003e\n\u003cli\u003eGrowing region Lombardy\u003c\/li\u003e\n\u003cli\u003eGrape variety Turbiana grapes\u003c\/li\u003e\n\u003cli\u003ePerla del Garda\u003c\/li\u003e\n\u003cli\u003e12.5% vol. alcohol\u003c\/li\u003e\n\u003cli\u003e5.1g\/l acidity\u003c\/li\u003e\n\u003cli\u003e0.8g\/l residual sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOrganic control body IT BIO 012 – Italian agriculture\u003c\/p\u003e","brand":"Perla del Garda","offers":[{"title":"750 ml","offer_id":56363721949510,"sku":"001PDG001","price":14.5,"currency_code":"EUR","in_stock":true},{"title":"6x 750ml","offer_id":56363721982278,"sku":"001PDG001_6","price":84.39,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/perla-del-garda-bio-lugana-dop-2025.png?v=1779187036"},{"product_id":"perla-del-garda-madonna-della-scoperta-lugana-superiore-2024","title":"Madonna della Scoperta – Lugana Superiore 2024","description":"\u003ch2\u003eMadonna della Scoperta – Lugana Superiore DOP\u003c\/h2\u003e\n\u003cp\u003eDer \u003cstrong\u003ePerla del Garda\u003c\/strong\u003e \u003cstrong\u003eMadonna della Scoperta\u003c\/strong\u003e ist ein \u003cstrong\u003eLugana Superiore DOP 2024\u003c\/strong\u003e. Für die Qualitätsstufe Superiore werden die Bio-Trauben erst spät gelesen. Der Wein der Qualitätsstufe Superiore hat einen Mindestalkoholgehalt von 12 % vol. und weist mindestens eine einjährige Lagerung auf – hier zum Teil im Edelstahltank und im Holzfass. So zielt er nicht auf jugendliche Spritzigkeit, sondern auf Eleganz, Struktur und Langlebigkeit.\u003c\/p\u003e\n\u003cp\u003eSeine strohgelbe Farbe mit der Tendenz zu Gold strahlt aus dem Glas. In der Nase überzeugen Noten gelber Früchte wie Apfel und Pfirsich, dazu Stachelbeere, Haselnuss und Akazienblüten; auch balsamische Noten sind zu erkennen. Am Gaumen zeigt der Lugana Superiore die ganze Pracht der Turbiana-Traube und die besondere Mineralität seiner kalkigen Böden. Der Madonna della Scoperta ist kräftig und rund, besitzt Schliff und Fülle – so begleitet er auch würzige Speisen und selbst Fleischgerichte wunderbar.\u003c\/p\u003e\n\u003ch3\u003eWeinbereitung – Giovanna Prandini\u003c\/h3\u003e\n\u003cp\u003eIn Lonato del Garda, am Südufer des Gardasees, stehen die zwanzig Jahre alten Rebstöcke in hügeligen Weingärten (nur 4 ha) auf kalkhaltigen Böden moränischen Ursprungs. Auf 150–250 m Seehöhe, in der Lage San Carlo, entsteht dieser Lugana Superiore DOP der Azienda Perla del Garda. Im Guyot-Erziehungssystem stehen 5.000 Rebstöcke pro Hektar dicht nebeneinander, denn die Turbiana-Rebsorte hat einen enormen Wuchs und bringt schnell Masse statt Klasse, wenn man sie nicht zu zügeln weiß. Winzerin Giovanna Prandini hält sie im Zaum: dicht gepflanzt müssen sie um Wasser und Nährstoffe kämpfen, konsequente Ertragsreduzierung am Stock kommt hinzu. Geerntet wird etwas später als beim klassischen Lugana, etwa Mitte September.\u003c\/p\u003e\n\u003cp\u003eVon Hand in kleinen Kisten geerntet, werden die Trauben im Weingut, das inmitten der Weingärten liegt, noch einmal manuell selektiert, bevor sie in den Kühlraum kommen, um sie vor oxidativem Stress zu schützen und das Fruchtaroma zu bewahren. Nach der sanften Ganztraubenpressung findet die 8–10 Tage dauernde Fermentation in temperaturkontrollierten Edelstahltanks bei ca. 15 Grad statt. Ausgebaut wird der Lugana Superiore DOP 8 Monate auf der Hefe im Edelstahltank und zum Teil im Holzfass und mindestens 4 Monate auf der Flasche, bevor er in den Verkauf geht. Das Ergebnis: ein Lugana der Extraklasse.\u003c\/p\u003e\n\u003ch3\u003eLugana Superiore DOP – Weißwein vom Gardasee\u003c\/h3\u003e\n\u003cp\u003eSeit 1967 trägt der Lugana Wein das Prädikat DOP bzw. DOC (Denominazione di Origine Controllata) als kontrollierte Herkunftsbezeichnung. Auf rund 700 Hektar Rebfläche, die das DOC-Gebiet am Südufer des Lago di Garda umfasst, wachsen die auch als Verdicchio Bianco bekannten Trauben Turbiana und Trebbiano di Lugana. Aus ihnen entsteht der strohgelbe bis grünliche Weißwein, der seine lebendige Note dem vom großen See geprägten Mikroklima mit milden Temperaturen und kühlen Winden verdankt.\u003c\/p\u003e\n\u003ch3\u003eMadonna della Scoperta – ein Wein und seine Werte\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e12,5 % vol. Alkohol\u003c\/li\u003e\n\u003cli\u003e5,9 g\/l Säure\u003c\/li\u003e\n\u003cli\u003e1,2 g\/l Restsüße\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Perla del Garda","offers":[{"title":"750 ml","offer_id":56454693093702,"sku":"001PDG017","price":19.5,"currency_code":"EUR","in_stock":true},{"title":"6x 750 ml","offer_id":56603280736582,"sku":"001PDG017_6","price":111.15,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/perla-del-garda-madonna-della-scoperta.png?v=1779115876"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/collections\/perla-del-garda-wein.jpg?v=1775845062","url":"https:\/\/genussland.de\/en\/collections\/perla-del-garda.oembed","provider":"genussland","version":"1.0","type":"link"}