{"product_id":"aceto-balsamico-di-modena-igp-il-borgo-rot","title":"Il Borgo Rot – Balsamic Vinegar of Modena PGI","description":"\u003ch2\u003eIl Borgo del Balsamico – Aceto Balsamico di Modena PGI\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eIl Borgo Red Aceto Balsamico di Modena PGI\u003c\/strong\u003e is a mature balsamic vinegar from \u003cstrong\u003eIl Borgo del Balsamico\u003c\/strong\u003e. The high-viscosity Red Balsamic Vinegar is the flagship product of Acetaia Il Borgo del Balsamico: the dressing with the red label. Signifying many years of maturation of grape must in small wooden barrels, this balsamic comes very close to the Tradizionale. Syrupy, with a rich aroma spectrum from grapes to caramel. Ideal on mature cheese, for seasoning desserts or ripe fruits.\u003c\/p\u003e\n\u003cp\u003eThe quality levels of Aceto Balsamico di Modena PGI from Il Borgo del Balsamico can be recognized by the color of the label: Yellow stands for good everyday quality, Orange for premium quality, and Red for the top tier.\u003c\/p\u003e\n\u003ch3\u003eIl Borgo del Balsamico – Balsamic Vinegar from Modena\u003c\/h3\u003e\n\u003cp\u003eIl Borgo del Balsamico is a small, family-run acetaia from the area around Modena in the Italian region of Emilia Romagna. Balsamic vinegar is the second great passion of the Crotti family, who were previously involved in the fashion business and combine high quality, excellent taste, and appealing packaging in their vinegars. In Albinea, not far from Modena, stands the family's old villa, in whose attic Christina Crotti meticulously cares for the old vinegar battery that produces fabulous Aceto Balsamico Tradizionale Reggio Emiglia PDO. \u003c\/p\u003e\n\u003cp\u003eIn addition to Aceto Balsamico Tradizionale, sisters Christina and Silvia Crotti produce Aceto Balsamico di Modena PGI Invecchiato, certified by the Consorzio Tutela Aceto Balsamico di Modena, such as this Aceto Balsamico di Modena PGI Invecchiato Rosso, Red Balsamic Vinegar, and a range of classic balsamic vinegars. \u003c\/p\u003e\n\u003cp\u003eThe Aceto Balsamico di Modena from the Italian vinegar manufacturer is available in three maturation levels: Yellow, Orange, and Red, with Red being the longest matured. The Tinello Condimenti are very good everyday vinegars and have a little more acidity than the Aceto Balsamico. Red wine and white wine vinegar, as well as a white balsamic vinegar and a mild apple cider vinegar, complete the Il Borgo del Balsamico product range.\u003c\/p\u003e\n\u003cp\u003eAll vinegars from Il Borgo del Balsamico, like this Aceto Balsamico di Modena PGI, are produced without preservatives, without added sugar or caramel coloring, and are gluten-free.\u003c\/p\u003e","brand":"Il Borgo del Balsamico","offers":[{"title":"250 ml","offer_id":56364420759878,"sku":"046VIA203027","price":47.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/aceto-balsamico-di-modena-igp-il-borgo-rot_316b60e1-8b69-4ef6-9987-09aaf701fe2e.jpg?v=1776147328","url":"https:\/\/genussland.de\/en\/products\/aceto-balsamico-di-modena-igp-il-borgo-rot","provider":"genussland","version":"1.0","type":"link"}