{"product_id":"ederki-gruene-oliven-mit-zitrone","title":"green olives with lemon","description":"\u003ch2\u003eGreen Olives Stuffed with Lemon – from Maison Ederki\u003c\/h2\u003e\n\u003cp\u003eGreen olives stuffed with lemon come from Spain and are distributed by Maison Ederki as a Basque delicacy. These appetizer olives, whose name means \"small apple,\" are green, crisp, and firm to the bite. The Manzanilla olive is a wonderfully fruity olive variety.\u003c\/p\u003e\n\u003ch3\u003eGreen Olives – with Lemon Stuffing\u003c\/h3\u003e\n\u003cp\u003eDiscover the flavors of the Basque Country in these lemon-stuffed appetizer olives, which bring freshness and lightness to the palate. Maison Ederki's green olives filled with lemon farce can be enjoyed cold as an appetizer, in salads, or in warm dishes, for example, you can add them to your tagine.\u003c\/p\u003e\n\u003ch3\u003eMaison Ederki – Delicacies from the Basque Country\u003c\/h3\u003e\n\u003cp\u003eFor 80 years, Maison Ederki has been selecting the best culinary products from the Basque Country and its gastronomic culture. Its approximately 20 employees support local farmers and producers who create these first-class delicacies, making their products accessible beyond the region.\u003c\/p\u003e\n\u003cp\u003eLe Pays Basque, the Basque Country, is located in southwestern France on the border with Spain. Bordered by the Cantabrian Sea to the north and divided by the Pyrenees, the Basque Country captivates with its breathtaking beauty: wild and untamed. It's a bit like its inhabitants, the Basques, with their strong will for independence, which is also reflected in their unique language (Euskara) and in their cooking pots. Cooking societies, known as \"Sociedad,\" accessible only to men, can be found throughout the Basque Country. Three *** star restaurants are located in San Sebastián, which lies on the Camino de Santiago.\u003c\/p\u003e\n\u003cp\u003eIn addition to Piment d’Espelette, Idiazabal sheep's cheese and chorizo are popular culinary souvenirs from the Pays Basque. But numerous terrines made from Basque pork, seafood, and canned olives also convey the Basque taste.\u003c\/p\u003e\n\u003cp\u003eNet weight 300g – Drained weight 140g\u003c\/p\u003e","brand":"Maison Ederki","offers":[{"title":"300 g \/ 130 g","offer_id":56364277858630,"sku":"042EDE0069","price":4.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/ederkie-gruene-oliven-mit-zitrone_376f2a6e-6088-40ff-9d70-dd51bc6383d3.jpg?v=1776146629","url":"https:\/\/genussland.de\/en\/products\/ederki-gruene-oliven-mit-zitrone","provider":"genussland","version":"1.0","type":"link"}