{"product_id":"italianavera-tomaten-sugo-mamma-mia","title":"Tomato Sauce Mamma Mia","description":"\u003ch2\u003eTomato Sugo Mamma Mia – Italianavera\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eTomato Sugo Mamma Mia\u003c\/strong\u003e from \u003cstrong\u003eItalianavera\u003c\/strong\u003e is a delicate tomato \u003cstrong\u003esauce with aubergines\u003c\/strong\u003e. The Italianavera Sugo Mamma Mia is a passionate interpretation of a classic Sicilian Italian recipe, where the aroma of ripe tomatoes combines with the taste of fresh, hand-cut aubergines, the best extra virgin olive oil, and a hint of freshly picked basil.\u003c\/p\u003e\n\u003cp\u003eIts rich, expressive flavour is perfect for baked pasta dishes, lasagna, macaroni, or even penne with provolone. The Mamma Mia is a sauce that allows for endless culinary imagination and is incredibly versatile. And because it's so delicious that you can't help but exclaim \"Mamma Mia!\" when you try it, that's exactly what it's called.\u003c\/p\u003e\n\u003ch3\u003eTomato Sugo Mamma Mia – like freshly cooked\u003c\/h3\u003e\n\u003cp\u003eThe tomatoes for Italianavera's Sugos - the true Italian woman - come from the region around San Marzano Sul Sarno. Here, not far from Naples, between the lightness of the Amalfi Coast to the west and the energetic volcano Vesuvius, is not only the home of the very best tomatoes but also that of Italy's most attractive sauce maker: Diana Attianese. Even as a child, she learned everything there is to know about tomatoes from her mother and aunt, who preserved freshly picked, ripe tomatoes into sugo in the early, cooler morning hours of summer: how the different varieties taste, how they smell when ripe, which tomatoes are best for sauces, and which are peeled and preserved whole. Because even if the old varieties are not suitable for transport due to their sensitivity, they can be wonderfully preserved in glass and cans without losing their fresh taste and intense aroma.\u003c\/p\u003e\n\u003ch3\u003eItalianavera – the true pasta sauce\u003c\/h3\u003e\n\u003cp\u003eDiana knew the canning business well, as her father was active in this industry, but as is often the case with daughters, they want to do things differently, better than their fathers. Only the best tomatoes are cooked into sugo or go into the brightly designed cans of the business graduate. And because the art of preservation is traditionally a female craft, the name Italianavera suits the lively Italian woman and her ten employees particularly well.\u003c\/p\u003e","brand":"Italianavera","offers":[{"title":"280 g","offer_id":56364317638982,"sku":"043WIL1713","price":5.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/italianavera-tomaten-sugo-mamma-mia_16606b44-a859-4536-afe3-d3a131770a8b.jpg?v=1776146871","url":"https:\/\/genussland.de\/en\/products\/italianavera-tomaten-sugo-mamma-mia","provider":"genussland","version":"1.0","type":"link"}