{"product_id":"la-perle-des-dieux-jahrgangssardinen-2024","title":"Vintage Sardines – 2024","description":"\u003ch2\u003eLa Perle des Dieux – Vintage Sardines 2024 – NEW now!\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLa Perle des Dieux Vintage Sardines 2024\u003c\/strong\u003e in the limited edition tin \"Mlle Perle et la naissance d'Ulysse\" are now brand NEW on the market. These vintage sardines (Sardines Millésimées) are caught at the end of the sardine season, when they contain a particularly high fat content of around 12%. This is necessary so that these special sardines can mature so well and are still (or especially then) a true delight even after a decade. The last tins of this vintage.\u003c\/p\u003e\n\u003cp\u003eTo ensure the vintage sardines last a long time, we recommend turning the tins every 6 months so that the sardines remain well covered in oil on each side. This way, the sardines become tender with maturity and intensify their flavor, melting like butter on the tongue, while younger vintages are still firmer in texture.\u003c\/p\u003e\n\u003cp\u003eThe vintage sardines for La Perle des Dieux are fished in France off the coast of Saint Gilles Croix de Vie, a small municipality southwest of Nantes, which still largely relies on fishing today. The sardines are only fished off St. Gilles Croix de Vie and between the islands of Yeu, Ré, and Noirmoutier.\u003c\/p\u003e\n\u003ch3\u003eVintage Sardines 2024 – Delphine Cossais\u003c\/h3\u003e\n\u003cp\u003eNot least the beautiful, annually changing motifs, designed by illustrator Delphine Cossais, make La Perle des Dieux vintage sardines collector's items. The 2024 motif is called: \"Mlle Perle et la naissance d'Ulysse\", which means something like Ms. Perle and the birth of Odysseus. It shows Mademoiselle Perle with her newborn son.\u003c\/p\u003e\n\u003ch3\u003eLa Perle des Dieux – Sardine Business goes female\u003c\/h3\u003e\n\u003cp\u003eLa Perle des Dieux is probably the most feminine cannery among sardine producers. No wonder, because founder Claudie Vardelle was for a long time the manager of a Parisian fashion store before she founded La Perle des Dieux in 2005 together with Philippe Gendreau, whose family has been producing canned fish for 4 generations. It was also her idea not to illustrate the colorful metal cans with fish or fishermen, but to find young female artists who would take a completely new approach to designing canned fish. This led to the two wonderful series of vintage sardines, one by Delphine Cossais (La Mademoiselle) and the other by Coralie Joulin (Lulu), which have shaped the reputation of La Perle des Dieux.\u003c\/p\u003e\n\u003cp\u003eOf course, it's not just the charming exterior that makes La Perle des Dieux sardines so special. The sardines are caught off the coast of Saint Gilles Croix de Vie, once a famous fishing port, and carefully hand-cleaned and filled into cans while fresh. For the recipes of the flavored sardines and anchovies, basic ingredients of the best quality are used, and delicious canned fish are produced according to traditional or newly inspired recipes.\u003c\/p\u003e\n\u003cp\u003eNewly arrived: La Perle des Dieux Vintage Sardines 2024, eagerly awaited by connoisseurs! Matured for a few months, they are delicate and aromatic in taste.\u003c\/p\u003e\n\u003cp\u003eContent 115 g – Drained weight 86.3 g\u003c\/p\u003e","brand":"La Perle des Dieux","offers":[{"title":"115 g \/ 86.3 g","offer_id":56364356862278,"sku":"047PDD0002","price":7.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/la-perle-des-dieux-jahrgangssardinen-2024_5cecfb22-b366-4121-b616-c05f752a456e.jpg?v=1776147049","url":"https:\/\/genussland.de\/en\/products\/la-perle-des-dieux-jahrgangssardinen-2024","provider":"genussland","version":"1.0","type":"link"}