{"product_id":"lakrids-by-buelow-e-salmiak-small","title":"E – Salmiac – small","description":"\u003ch2\u003eLakrids by Bülow – E – Salmiak – small\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eLakrids by Bülow E\u003c\/strong\u003e is an intense combination of salty liquorice, white chocolate, and a crunchy salmiak coating. The idea of founder Johan Bülow to coat the successful Lakrids by Bülow with chocolate was daring, but its success proves him right: The Lakrids by Johan Bülow with chocolate marked the beginning of the great Lakrids success story, expanding from the small Danish island of Bornholm to the whole world.\u003c\/p\u003e\n\u003cp\u003eFor Lakrids E, Johan Bülow replaced the sweet liquorice core with a salty one to achieve an even more intense taste experience. The salty liquorice core is enveloped by white chocolate. This chocolate is particularly melt-in-your-mouth and has a delicate sweetness. The crunchy coating is intensely liquorice-like. A true explosion of flavour is created, but with the sweet white chocolate, Johan Bülow tames the combination and turns it into a brilliant treat for anyone who loves salmiak liquorice.\u003c\/p\u003e\n\u003cp\u003eThe Lakrids by Bülow E is a crunchy experience, as the salty liquorice core, coated with white chocolate, is covered with a crispy layer of salmiak. A liquorice for those who prefer it stronger. An intense saltiness through the combination of liquorice root and particularly sour salmiak. Around this nestles white, particularly sweet and creamy chocolate. The special kick comes from the crunchy coating of sugar and salmiak. A real contrast to the chocolate. And contrasts, at least in terms of taste, magically attract Johan Bülow.\u003c\/p\u003e\n\u003ch3\u003eLakrids by Bülow E – White Chocolate with Salmiak\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHidden in the middle: a soft core of Lakrids 2, the salty liquorice. This is made from the best liquorice root, which Johan sources from the Middle East, from Afghanistan or from Calabria in Italy. Only the middle part, which contains the most liquorice, is used for Lakrids; the rest, which does not meet Lakrids by Bülow's quality standards, is resold. Liquorice root lives up to its name: it is up to 50 times sweeter than sugar.\u003c\/li\u003e\n\u003cli\u003eAround it: white chocolate, which comes from Belgium and, in addition to its beautiful melt, brings a delicate sweetness that perfectly complements the tasty salmiak coating.\u003c\/li\u003e\n\u003cli\u003eVisible on the outside: the grey salmiak crunch coating, which contrasts with the sweet, white chocolate.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Lakrids by Bülow Lakritz mit Schokolade","offers":[{"title":"115 g","offer_id":56364496421190,"sku":"030LAK0004","price":10.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0998\/4960\/1350\/files\/lakrids-by-buelow-e-salmiak-small_fd2a36c0-cdf3-44f5-aba2-31bb14ba61f2.jpg?v=1776147616","url":"https:\/\/genussland.de\/en\/products\/lakrids-by-buelow-e-salmiak-small","provider":"genussland","version":"1.0","type":"link"}