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Gandl Lebkuchen

Lebkuchen Gandl

Orange Gingerbread

Citrus-fresh & handcrafted: Orange Lebkuchen What does it taste like…

Regular price 3,50€
Sale price 3,50€ Regular price
Unit price 58,33€  per  kg
Tax included. Shipping calculated at checkout.

Content

Out of stock

Variety
Three Kinds of Gingerbread
Three Kinds of Gingerbread
Gingerbread Large Wolfganger
Gingerbread Large Wolfganger
Orange Gingerbread
Orange Gingerbread
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Citrus-Fresh & Artisanal: Orange Gingerbread

What does Gandl Orange Gingerbread taste like – and what is it suitable for? — Juicy honey gingerbread with candied orange pieces: delicately citrusy, balanced spices, well-rounded texture; plain with coffee, as a fruity accent in assortments, or as an elegant gift item.

Gandl Orange Gingerbread brings the typical St. Wolfgang signature in a fruity direction: a well-rounded gingerbread with candied orange pieces that combines the sweetness of honey dough with a vibrant citrus note. It is traditionally made in the gingerbread bakery and offered – depending on the variety – plain or with a chocolate finish. At Nur Gutes, you'll find the fruity component in the Gandl range as an ideal complement to the classic style. Here, packaged as 2 pieces of 30g each.

  • Citrus profile with depth: candied orange pieces give the honey dough an elegant freshness and a delicately fruity aroma.
  • Original St. Wolfgang style: traditionally made, round shape, perfectly balanced spices – typical Gandl.
  • Versatile to combine: as a solo treat, in a gift set, or as a fresh note alongside nutty and classic varieties.

Small Orange Gingerbread: Varieties & Suitable Alternatives

The Small Orange Gingerbread offers the same flavor profile in a compact format – ideal for mixed boxes or as a small treat for in-between. For classic accents, the Large Wolfganger is suitable; for those who prefer a nutty bite, the Nut Slice is the choice. For variety, gingerbread assortments or the mixed trio are recommended – creating a harmonious interplay of fruity, nutty, and classic.

Original St. Wolfgang Gingerbread: Production & Character

The Orange Gingerbread follows the principles of St. Wolfgang gingerbread making: carefully prepared dough, resting times for depth of flavor, and a precise finish. The candied orange pieces are integrated juicily into the crumb, resulting in a rounded texture with a delicate citrus length. An optional chocolate finish provides an elegant contrast to the fruity note and emphasizes the indulgent character.

Gift Gingerbread: Selection Aid & Combinations

As a gift, the Orange Gingerbread works particularly harmoniously in combinations: together with Large Wolfganger as a classic base, with Nut Slice for nutty warmth, or in gingerbread assortments and the mixed trio for varied present arrangements. The fruity tone lightens the overall impression and creates an elegant balance in the set.

FAQs

What distinguishes the Orange Gingerbread?
A round honey gingerbread with candied orange pieces: delicately citrusy, juicy, balanced spices – typical St. Wolfgang.

Are there different varieties?
Yes, in addition to the standard, there is a smaller version; also available with a chocolate finish depending on the series.

What do I combine it with as a gift?
With Large Wolfganger for classic, Nut Slice for nutty, gingerbread assortments or the mixed trio for variety.

Is it more sweet or fruity?
It combines honey sweetness with a clear citrus note; the result is fruity-elegant and pleasantly well-rounded.

What occasions is it suitable for?
As a fine accompaniment to coffee, as a fresh accent in assortments, and as an elegant gift item.

Short summary: Gandl's Orange Gingerbread combines juicy honey dough with candied orange – citrusy-elegant, versatile, and ideal for indulgence and gifting moments.

Orange Gingerbread — fruity-citrusy gingerbread from Gandl: Juicy honey gingerbread with candied orange pieces: Gandl's orange gingerbread. Discover it now in the gourmet shop and combine it with style.

Gandl – Lebzelterei

Gandl ist eine traditionsreiche Bäckerei, Konditorei und Lebzelterei mit Sitz im österreichischen St. Wolfgang im Salzkammergut, die seit Generationen feinste handwerklich hergestellte Backwaren, Lebkuchenspezialitäten, Kuchen, Gebäck und regionale Süßigkeiten produziert. Die Produkte zeichnen sich durch sorgfältige Auswahl natürlicher Zutaten, traditionelle Rezepturen und echte Handwerkskunst aus. Als regionaler Genusslieferant beliefert Gandl sowohl lokale Gastronomie als auch den Einzelhandel und ist bekannt für seine qualitativ hochwertigen Spezialitäten, die Geschmack und Tradition verbinden.


Nutritional Information

Nutritional information per

100g / ml

Energy (kJ)

1580.00

Energy (kcal)

377.00

Bold

7.90

of which saturates

1.20

Carbohydrates

66.00

of which sugars

39.70

Protein

6.90

Salt

0.10

Alcohol content

Alcohol content

0.00% vol

Ingredients

Ingredients

Honey, wheat flour, rye flour, cane sugar, eggs, almonds, dates, figs, invert sugar, 10% chopped candied orange peel, gingerbread spice, raising agents (potassium carbonate E501, ammonium bicarbonate E503), lemon peel

Allergens

Eier, Milch, Nüsse, and Weizen

Distributor

Gandl – Lebzelterei
Bäckerei-Konditorei-Cafe Gandl Gesellschaft m.b.H. & Co KG
Im Stöckl 84, 5360 St. Wolfgang im Salzkammergut, Österreich

+43 6138 2294
gandl@speed.at
lebkuchen-gandl.com