Mustard

Wild garlic mustard

Spring mustard with young wild garlic and coarse mustard seeds

Dijon mustard

Classic Dijon mustard based on the French recipe from 1861

Mustard with Lemon

Lemon mustard from France Delouis Fils' lemon mustard is…

Dijon mustard with sparkling wine

Champagne mustard from France Mustard in the style of Champagne…

Raspberry Mustard

German, mustard, with beer

Fig mustard

German, coarse-grain mustard, with fig

Sweet Honey Mustard

Honey Mustard Sauce from Stonewall Kitchen Sweet Honey Mustard is a...

Dijon Mustard – Mustard in a Crock

French, coarse mustard, mustard in a stoneware pot

Orléans Smooth Mustard

Mustard from Martin-Pouret The Moutarde d’Orléans Onctueuse is a…

Honey Mustard with Chardonnay

Honey Mustard and Chardonnay – Honey Mustard from Martin-Pouret The…

Whole Grain Mustard

Bornibus Whole Grain Mustard – Moutarde en Grains from France Also…

Honey Mustard

Bornibus Honey Mustard – Moutarde au Miel from France The Honey…

Mustard with figs

Fig mustard from France Delouis Fils fig mustard is a...

Pear mustard

Handmade pear mustard from regional fruit, with no additives

Mustard with Piment d'Espelette

Extra Hot Dijon Mustard

French, Dijon mustard, extra

Tarragon Mustard

Mustard with Béarnaise Flavor – Tarragon Mustard by Martin-Pouret The…

Sweet Honey Mustard

Mild Honey-Mustard as a Dip, Dressing, and Glaze

Mustard with gherkins

Moutarde aux Cornichons – Pickle Mustard from Martin-Pouret The…

Espelette Pepper Mustard

Mustard from Rue Traversette Espelette Pepper Mustard from Rue…

Three-Citrus Mustard

Rue Traversette Mustard with 3 Citrus Fruits by…

Wholegrain Mustard – Coarse Mustard in a Stoneware Pot

Coarse Rotisseur Mustard with White Wine, in a Crock, Burgundy

Mustard with Ile de Ré Pepper

French mustard with pepper from Île de Ré, artisan-made