Brut – Lambrusco Sparkling Wine
Lusvardi Brut Lambrusco IGP – Elegance and effervescence combined…
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genussland.de: where good taste lives.
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Lusvardi Brut Lambrusco IGP – Elegance and Zest Combined
Discover the red Lusvardi Brut Lambrusco IGP, an outstanding dry sparkling wine from Emilia-Romagna that will enchant your senses with its intense aromas and refreshing perlage. This Lambrusco dell’Emilia IGP is made from 100% Lambrusco Salamino grapes, which gives it its unmistakable character.
Why this Lambrusco Spumante promises enjoyment:
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Traditional Production: Careful fermentation at controlled temperatures and a second fermentation in stainless steel tanks preserve the freshness and intensity of the aromas.
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Intense Aromas: The Lusvardi Brut offers a bouquet of red fruits such as cherries, currants, and raspberries, complemented by fresh floral notes that give it a special elegance.
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Versatile Enjoyment: This Spumante is perfect as an aperitif, but also pairs excellently with cured meats, cheese, and medium-fat dishes.
Lusvardi Vino - everything you need to know!
Production and Philosophy
This exquisite sparkling wine is produced by Andrea Lusvardi and his wife Rita Covezzi, who work with great dedication and according to organic farming methods on their family winery in the province of Reggio Emilia. Since 2014, all vineyards of the winery have been organically certified, meaning that chemical additives and synthetic pesticides are avoided.
The grapes are carefully hand-selected and harvested, destemmed and pressed, followed by a 12-day cold maceration of the skins. This is followed by gentle pressing and fermentation of the must at low temperatures in stainless steel tanks. This method, also known as Metodo Charmat, preserves the freshness and intensity of the aromas and ensures a fine perlage.
Taste and Aromas
The Lusvardi Brut Lambrusco IGP impresses with its deep red, ruby appearance with violet reflections and a fine, long-lasting perlage. On the nose, intense aromas of red fruits such as cherry, currant, and raspberry unfold, accompanied by delicate floral notes of violet. On the palate, this lively Spumante shows a harmonious balance between lively acidity and fruity notes, which lead to a fresh, elegant finish with a slight minerality.
Perfect Combinations
The Lusvardi Brut Lambrusco IGP is a versatile companion for many occasions and dishes. Its sparkling freshness and intense fruit aromas make it an excellent aperitif. In addition, the red Spumante goes perfectly with light appetizers, seafood, grilled vegetables, and fresh salads. Here, this Spumante fully unfolds its potential and provides an unforgettable taste experience. It is also a perfect choice for fine desserts such as fruity tarts or berry sorbet.
FAQ
1. What makes the Lusvardi Brut Lambrusco IGP special? The fine-bubbled, red Lusvardi Brut is one of the few organic quality Lambrusco Spumante from a small winery that produces only a few thousand bottles per year.
2. What dishes does this Lambrusco pair best with? The red Spumante goes excellently with cured meats, cheese, and medium-fat dishes and is also an excellent aperitif.
3. How should the Lusvardi Brut Lambrusco IGP be served? It is best to enjoy this Spumante chilled at a temperature of 6-8°C to bring out its aromas fully.
4. Which aromas are particularly noteworthy in the Lusvardi Brut? This sparkling wine is characterized by intense aromas of cherries, currants, and raspberries, complemented by floral notes of violet, combined with a fine perlage and a pleasant acidity.
Lambrusco Spumante - a highlight from Emilia-Romagna
Experience an exceptional Spumante with the Lusvardi Brut Lambrusco IGP, which combines the tradition and modern know-how of the Lusvardi winery. This high-quality sparkling wine is a highlight from Emilia-Romagna, which perfectly brings out the fruity and zesty aromas of the Lambrusco grape and offers an unforgettable taste experience.
Discover the Lusvardi Brut Lambrusco IGP – an elegant Spumante with intense aromas of red fruits and floral notes. Perfect as an aperitif and with cured meats. Buy online now!
Enjoy the Lusvardi Brut Lambrusco IGP, an elegant sparkling wine from Emilia-Romagna that impresses with its fruity aromas and versatility. Perfect for special occasions and culinary delights.
Immerse yourself in the world of Lusvardi Brut Lambrusco IGP and enjoy a piece of Italian wine culture in your home. Order this exquisite Spumante in our online shop and let yourself be enchanted by its elegance and zest.
Every sip of this outstanding sparkling wine tells the story of passion, craftsmanship, and deep respect for nature, true to the motto "sparkling by nature".
Organic Control Body IT BIO 006 – Italian Agriculture
Lusvardi
Lusvardi
Nutritional Information
Nutritional Information
Alcohol content
Alcohol content
Ingredients
Ingredients
Distributor
Distributor
How it all began
Does this sound familiar? You return from vacation with a bottle of olive oil from Portugal in your suitcase, a jar of fruit spread from South Tyrol, perhaps a bar of chocolate from a small factory in France — and you ask yourself: Why can't I find something like this easily at home? We kept asking ourselves this question.
We are Kerstin and Stephan Uhlenbusch from Nordhorn, a city on the German-Dutch border. On our travels through Europe, we made the most wonderful culinary discoveries: mountain apple juices from the high altitudes of South Tyrol, Breton barrel butter, handmade pasta from Italy, French sea salt. It wasn't the big luxury products that fascinated us, but rather the honest, artisan-made foods from people who put their heart and soul into their products.
In 2002, we decided to turn this passion into our profession: to make good food accessible to everyone who cannot travel to the producers themselves. This is how our gourmet shipping business came into being — initially as a store in Nordhorn, soon after as one of the first gourmet online shops in Germany. Back then under the name nur Gutes (only good things) — today we continue it as genussland.de. The ambition has remained the same: this is where good taste resides.
Who we are
What drives us is the same curiosity with which we started in 2002: finding out who truly makes good food. Over more than two decades, we have built a network — with producers, traders, restaurateurs, and culinary artisans from all over Europe.
Kerstin was the managing director of the association of leading delicatessen merchants in Germany — the industry association of the country's best owner-managed delicatessen stores. In this role, she not only accompanied but actively shaped the German delicatessen industry. With the deli Festival, we also launched our own B2B trade fair for delicacies, which brought together producers, traders, and restaurateurs from all over Europe. The festival no longer exists today — but the relationships that arose from it still accompany us.
What does this mean for you? We know our industry like almost no one else. Chambers of commerce and economic development agencies from all over Europe repeatedly introduce us to exciting producers who want to offer their products on the German market. This way, genussland always offers something you won't find in any supermarket and hardly in any other shop.
What you'll find here
Our assortment includes fine foods, delicacies, wines, non-alcoholic beverages, and selected kitchen and home accessories — from manufacturers in Germany, Austria, Italy, France, Portugal, Spain, England, Iceland, Denmark, Sweden, Greece, and the USA.
An extra virgin olive oil from Portugal, a genuine Aceto Balsamico from Modena, Fleur de Sel from the Breton coast, hand-mixed spice blends. Fruit spreads, aromatic honey, truffle delicacies, chutneys, and mustard sauces. Vintage sardines and fine canned fish, risotto rice, and handmade pasta — basic ingredients for honest cooking and specialties for special moments.
Our fresh delivery service brings the legendary Beurre Bordier from Brittany, Italian Burrata, and fine salami to your home — securely packaged and continuously chilled.
Wine is particularly close to our hearts: white wine from Rheinhessen and the Pfalz, red wine from Austria and Burgenland, rosé for barbecue season, natural wine for the adventurous, sparkling wine and champagne for special moments. Not from all over the world — but from winemakers we have personally visited and whose work we appreciate. Many of them work organically or biodynamically.
Our Philosophy
What makes a product a genussland product? We ask ourselves this question for every single item we add to our range. The answer is never one-dimensional – it's the combination of craftsmanship, origin, ingredients, and the people behind them.
We ask many questions before a product finds its way into our shop. How is it made? Where do the raw materials come from? What philosophy does the manufacturer pursue? We quickly notice whether we are hearing marketing clichés or if a producer is happy to explain their journey. It is precisely this enthusiasm that we seek – and repeatedly find.
Craftsmanship. We prefer products from small manufactories and family businesses that often produce their culinary treasures by hand for generations. The careful processing and artisanal skill can be tasted in every bite.
Best Ingredients. For us, good quality begins with the raw materials. Whether it's fruit, vegetables, milk, meat, or grain – we ensure that our manufacturers rely on first-class, as natural as possible, ingredients. Many of our producers are organically certified; our shop itself is organically controlled under the number DE-ÖKO-037.
Origin and Regionality. We appreciate products with a clear regional identity. A South Tyrolean mountain apple juice made from slowly ripened, old apple varieties. A Portuguese olive oil from trees that have shaped the landscape for centuries. These stories of origin make delicacies what they are.
Personal relationship with the manufacturer. We have known many of our suppliers personally for years, some for over two decades. We visit them, taste together, and exchange ideas. This proximity guarantees transparency and trust.
At the end of the day, it has to taste good. We try all products ourselves – not just once, but again and again while cooking, at the table, on the plate. Only what convinces us personally finds its way into the shop.
The people behind the products
What brings us the most joy: We get to accompany passionate individuals on their journey. People whose drive it is to make a good product even better. Some have been with us since our founding - for over twenty years.
There's the South Tyrolean fruit farmer who presses mountain apple juice from old, slowly ripened apple varieties, unlike anything else. The Italian balsamic family who ages their vinegar in Modena for decades. The Breton butter manufactory whose hand-churned butter is on the menu of the best restaurants in Europe. The Danish licorice pioneer who reinvented a centuries-old specialty.
Behind every product in our shop stands a person, a family, a story. And it is precisely these stories that make the difference between an interchangeable food item and a true delicacy.
This is where good taste resides
Whether you want to order fine foods online, are looking for a special wine, want to put together a gift for a loved one, or simply want to enrich your kitchen with high-quality ingredients — genussland is the right place for you.
Browse through our assortment, get inspired, and conveniently order your favorite products to your home. Read more about our approach on the Sustainability and Responsibility page. Do you have a question? We look forward to your message to our Customer Service.
Welcome to genussland.
Kerstin and Stephan Uhlenbusch
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