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chocolat-bonnat

Chocolat Bonnat

Milk Chocolate Gingerbread

Bonnat Milk Chocolate with Pain d'épices – limited edition Bonnat…

Regular price 8,80€
Sale price 8,80€ Regular price
Unit price 88,00€  per  kg
Tax included. Shipping calculated at checkout.

Content

17 in stock

Variety
Milk Chocolate Gingerbread
Milk Chocolate Gingerbread
White Chocolate with Matcha
White Chocolate with Matcha
Dark Chocolate Orange
Dark Chocolate Orange
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Bonnat Milk Chocolate with Pain d'épices – Limited Edition

Bonnat Milk Chocolate with Pain d'Épices combines creamy milk chocolate with the festive flavors of French spiced bread or gingerbread. This new variety, available only for Christmas, entices with warm notes of almonds, coriander, black pepper, cinnamon, nutmeg, and clove – full-bodied, velvety, and perfect for enjoyable Advent moments.

  • Limited Christmas specialty – available for a short time only and inspired by French gingerbread.
  • Harmonious flavors – mild milk chocolate melts with spicy gingerbread notes.
  • Delicate melt – creamy texture for a well-rounded, festive taste experience.

Pain d'Épices – Spiced Bread & Gingerbread as Festive Inspiration

Pain d'Épices is known to us as spiced bread or gingerbread – in France, it is a traditional festive pastry with warming spices. In this bar, the aromatic depth of the pastry is elegantly translated into delicate milk chocolate. The result is a soft, balanced profile that immediately evokes a wintery feeling of well-being.

Taste & Texture: creamy, warmly spiced, festive

With the first bite, the mild sweetness of the milk chocolate reveals itself, shortly thereafter, warm, spicy accents unfold. The result: a velvety melt with finely tuned spice and crispy pieces – perfect for Advent evenings, coffee breaks, or as a small moment of indulgence after the festive meal.

Gift Idea: Chocolate for Special Moments

As a limited edition, this Bonnat chocolate is the ideal gift idea: stylish, seasonal, and extraordinary. Whether as a small thank you, an addition to a present, or as a fine conclusion to a meal – it sets a festive accent and makes every break special.

Experience creamy indulgence with gingerbread flavors in this limited chocolate edition from Bonnat.

Limited Edition: Milk chocolate meets Pain d'épices (gingerbread). Velvety melt, warm spices, festive aroma – ideal for enjoying and gifting.

Treat yourself to festive indulgence with Bonnat Chocolat au Lait et Pain d'épices - milk chocolate with winter spices.

Chocolat Bonnat

Bonnat stellt seit 1884 in Voiron außergewöhnliche Bean-to-Bar-Schokoladen her. Stéphane Bonnat führt die Tradition in 4. Generation fort, reist für seltene Kakaobohnen um die Welt und kreiert daraus vegane, koschere, nussfreie Schokoladen ohne Sojalecithin – mehrfach preisgekrönt.


Nutritional Information

Nutritional information per

100g / ml

Energy (kJ)

2572.00

Energy (kcal)

619.00

Bold

60.17

of which saturates

35.09

Carbohydrates

41.50

of which sugars

32.90

Protein

9.90

Salt

0.14

Alcohol content

Alcohol content

0.00% vol

Ingredients

Ingredients

Cocoa, cocoa butter, sugar, whole milk powder, gingerbread (3%): almond powder, butter, coriander, black pepper, cinnamon, nutmeg, clove | Cocoa solids: 55% minimum.

Allergens

Nüsse and Milch

Distributor

Chocolat Bonnat
Chocolat Bonnat S.A.S.
8 Cours Senozan, 38500 Voiron, Frankreich

+33 4 76 05 18 09
contact@bonnat-chocolatier.com
bonnat-chocolatier.com