Garlic freeze-dried

Freeze-Dried Garlic – Altes Gewürzamt

Altes Gewürzamt garlic is freeze-dried garlic from Ingo Holland's spice range. The special freeze-drying process preserves its intense aroma. The garlic pieces are dry, but when they come into contact with liquid, they almost return to the state of fresh garlic. The freeze-dried garlic is granulated.

Ideal if you only need a small amount and don't have fresh garlic on hand. Garlic goes with almost everything savory. It should not be allowed to burn, as it will otherwise taste bitter and pungent. Excellent in salad dressings, with tomato and vegetable dishes (e.g. ratatouille), and for meat dishes, e.g. minced meat.

Garlic – always on hand

When Ingo Holland first encountered freeze-dried products, he didn't think much of them. But this manufacturer convinced him with a freeze-dried chicken that they used in a salad and which was exceptionally juicy. After that, the spell was broken and Ingo Holland intensively explored the possibilities that this form of preservation offers. The result was unique aroma bombs, like this freeze-dried garlic, which enable great taste experiences in the kitchen at any time of year.

Altes Gewürzamt – Spices without compromise

Ingo Holland wants to inspire cooking enthusiasts and encourage creative ideas with his particularly intense spices from "Altes Gewürzamt". He makes no compromises on the quality of his ingredients, spices, peppers, herbs and salts. His freeze-dried herbs or ingredients, like this garlic, retain their full aroma. Be brave and try it out.