Blossom Honey Dandelion and Fruit Blossom

Blossom Honey from Dandelion and Fruit Blossom – Neber Organic Beekeeping

Neber Blossom Honey from Dandelion and Fruit Blossom is a golden-yellow, creamy blossom honey. It is intensely fruity and, despite its light color, not too sweet.

A sign of authentic good honey is crystallization. Blossom honey tends to crystallize relatively quickly. Crystallized honey can be briefly placed in 40-degree warm water in a closed jar, but never heated in the microwave, as this would cause some of the valuable ingredients to be lost.

Blossom Honey – Yellow and Creamy

The Dandelion and Fruit Blossom Honey is a blossom honey made from various fruit blossoms, such as apple or cherry blossoms, and yellow dandelion blossoms. This honey, highly sought after by honey lovers, is not so easy to "harvest." Many factors, such as warm, humid weather, are prerequisites for dandelions to "honey" at all and for it to be harvested as pure as possible. But the wait is worth it, because this magnificent taste will delight you. The harvest region for this honey is the Mürztal in Styria.

Neber Honey from Austria – 100% natural

The primary goal in honey production is to harvest high-quality, single-varietal honeys, known as single-origin honeys. This requires a lot of experience in dealing with bees and also in the ripening of the honeys, because only ripe honey can be stored and, with proper storage, will not begin to ferment. Each honey is unique in taste, color, and flow properties and is a reflection of the region where the bees collect the nectar.

Organic Control Body AT-BIO-301 EU Agriculture