Manincor MASON 2023 - a masterful interplay of terroir and tradition

The Manincor Mason Pinot Noir 2023, an outstanding red wine from South Tyrol, presents itself in a brilliant ruby red. The Pinot Noir grape variety is at the heart of this impressive wine, which is characterized by its velvety texture and the aromatic complexity of raspberries, cranberries, and roses. The Manincor Mason Pinot Noir 2023, grown on the sunny terraces of Mazzon in South Tyrol, showcases the true art of winemaking in one of the best microclimates for this grape variety.

All you need to know about this single-vineyard Pinot Noir

Excellent conditions in Mazzon: The vines thrive on the sun-drenched, south-facing slope of Mazzon, located at an altitude of 400 to 450 meters. The 4-hectare vineyard in Mazzon, locally known as "Mason", offers perfect conditions for Pinot Noir, where the grapes achieve optimal ripeness and aromatic expression. The soil, a mixture of sand, clay, and various types of rock, such as dolomite, porphyry, gneiss, and granite, supports the development of the deep aromas that characterize this wine. The 2023 vintage is characterized by a balance of physiological ripeness, sugar content, and acidity, making it particularly well-balanced.

Traditional and natural winemaking: Winemaking focuses strongly on natural processes. Each batch of grapes is harvested separately and spontaneously fermented in open oak barrels, utilizing the grapes' natural yeasts. The must remains in contact with the skins for two to three weeks, with the pomace cap submerged daily to ensure maximum aroma and tannin extraction. After fermentation, the wine matures for 16 months in barriques, 80% in second or third-use barrels and 20% new wood, to emphasize the character of the grapes and not overpower it.

Focus on sustainability: Manincor places great importance on biodynamic cultivation and is a member of Respekt-BIODYN. The approach is clearly geared towards sustainability, including vegan winemaking and detailed waste management. Care is taken to ensure that all packaging materials are environmentally friendly and can be recycled correctly. The corks are sustainable, and the bottles are made of environmentally friendly green glass. The entire production reflects the winery's commitment to sustainability and quality awareness.

Sensory characteristics: In the glass, the wine unfolds a complex bouquet of ripe red and black fruits. Aromas of berries, stone fruit, and roses dominate, followed by a hint of spices, liquorice, and a subtle smoky or bacon note. On the palate, Manincor Mason impresses with rich berry fruit and spicy notes, accompanied by soft yet present tannins that provide excellent structure. The wine has a silky texture that makes the drinking experience particularly pleasant.

Serving recommendations: A delight for the senses, ideal for aging until the end of 2033, when it will gain in complexity over time. Serve this outstanding Pinot Noir at a temperature of 16 to 18 °C, ideally in Burgundy glasses, to allow its full aromas to unfold. In its youth, you can also decant this red wine. The wine is an excellent accompaniment to rich meat dishes with red meat or game, such as milk-fed lamb, duck breast with plum chutney, or roasted salmon with soy sauce. It is also an excellent partner for mature soft cheeses.

Manincor – South Tyrolean Wine Culture

The Manincor winery cultivates around 50 hectares of vineyards around the estate on Lake Caldaro, focusing on biodynamic cultivation and has been fully biodynamically certified since 2009. This underscores the endeavor to produce high-quality grapes and transform them into excellent wines in the unmistakable Manincor style. The estate pursues the philosophy of creating wines with elegance, finesse, and impressive structure.

Let yourself be seduced by the unique combination of tradition, craftsmanship, and love for nature inherent in every bottle of Mason. Thanks to its complex structure and ripe fruit profile on the finish, Manincor Mason offers a special experience for connoisseurs and lovers of powerful red wines.

This elegant and profound Pinot Noir from South Tyrol offers an unforgettable taste experience that enchants the senses and is suitable for special occasions as well as for a quiet evening for two.

Discover the biodynamic Manincor Mason Pinot Noir 2022 – a masterful Pinot Noir from South Tyrol, ideal with hearty dishes - with aging potential until 2033.

Mason – a South Tyrolean wine and its values

• Origin Italy
• Growing region South Tyrol - Alto Adige DOC
• Winery Manincor
• Owner Count Michael Goëss-Enzenberg
• Cellar Master Helmuth Zozin
• Grape variety Pinot Noir (Blauburgunder)
• Closure Natural cork
• 13 % vol. alcohol
• 5.6 g/l acidity
• 0.3 g/l residual sugar
• 37 Hl/hectare yield

Organic control body IT BIO 013 – Italian agriculture