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Prisecco Manufaktur Jörg Geiger

Manufaktur Jörg Geiger

Prisecco – Yellow Plum Gold – non-alcoholic

Manufaktur Jörg Geiger – Prisecco Mirabellengold The Prisecco…

Regular price 10,90€
Sale price 10,90€ Regular price
Unit price 14,53€  per  l
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Content

87 in stock

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Jörg Geiger Manufactory – Prisecco Mirabellengold

The Prisecco Mirabellengold from Jörg Geiger Manufactory is an alcohol-free secco made from fruit from the traditional orchards of the Swabian Alb – a seasonal product for golden autumn.

Fresh, clear scent of lemon verbena combined with the lush fruity notes of fully ripe, golden mirabelle plums with vanilla and tonka bean. Delicately underpinned with a touch of rosemary and tarragon. Full-bodied on the palate, subtle bitter almond notes, slightly sweet finish.

With its exciting play of sweetness and acidity between crisp seedling apple and golden-ripe mirabelle plums, Jörg Geiger Manufactory's Prisecco Mirabellengold leaves nothing to be desired in terms of alcohol. A super alcohol-free beverage alternative as an aperitif or as an accompaniment to fruity, sweet and sour desserts such as a plum crumble, Brillat Savarin with apricot chutney, or apricot dumplings.

Prisecco Mirabellengold – when taste is in season

For his PriSeccos, Jörg Geiger combines the best fruit juices, often harvested by variety, with herbs, leaves, and blossoms from his own cultivation or collected from traditional orchards and surrounding forests. When bouquet, aroma, and finish form a perfect unity, carbon dioxide is slowly added until the PriSecco in the glass is as finely sparkling and clear as a sparkling wine.

This requires technical skill, creativity, and inspiration from nature. And in nature, not all ingredients are always available, but only for a limited time. Thus, the Mirabellengold is a seasonal Prisecco; it is only bottled once a year in late autumn, and for good reasons. Harvested at the best time, the ingredients of the secret recipe can release their full aroma into the autumnal-seasonal aperitif, Mirabellengold.

Serving temperature: 8 °C

Manufaktur Jörg Geiger

Die Manufaktur Jörg Geiger aus Schlat in der Schwäbischen Alb keltert aus alten Apfel- und Birnensorten von Streuobstwiesen außergewöhnliche, alkoholfreie Priseccos. Ergänzt mit Kräutern, Blüten und Gewürzen entstehen komplexe, feinperlende Genussgetränke. Ob Prisecco, Craft Cider, Champagner Bratbirne oder Wermut – Geigers Produkte setzen Maßstäbe für alkoholfreien Genuss mit Tiefe und Charakter.


Nutritional Information

Nutritional information per

100g / ml

Energy (kJ)

125.10 kJ

Energy (kcal)

29.80 kcal

Bold

0.10 g

of which saturates

0.01 g

Carbohydrates

6.20 g

of which sugars

6 g

Protein

0.40 g

Salt

0.01 g

Alcohol content

Alcohol content

0.00% vol

Ingredients

Ingredients

95% mirabelle juice, apple juice, water, lemon verbena extract (0.004%), and herbs, spices, carbonic acid,

Allergens

Distributor

Manufaktur Jörg Geiger
Manufaktur Jörg Geiger GmbH
Eschenbacherstraße 1, 73114 Schlat (Göppingen), Deutschland

+49 7161 999 02 24
info@manufaktur‑joerg‑geiger.de
manufaktur‑joerg‑geiger.de